19.5Km 2022-12-26
San 85, Jang-dong, Daedeok-gu, Daejeon
+82-42-623-9909
Gyejoksan Red Clay Trail opened in 2006 as the nation's first eco-healing barefoot walking trail. Walking along this 14.5-kilometer-long trail filled with the fresh aroma of pine needles is a great way to get healthy. The Gyejoksan Mountain Barefoot Festa takes place every year in May and additional weekend programs are available from April to October. Visitors can also enjoy a view of downtown Daejeon from Gyejoksanseong Fortress, which was built during the time of the Three Kingdoms.
19.5Km 2024-02-15
1553 Daecheonghosu-ro, Daedeok-gu, Daejeon
Galbat Sikdang, situated along the shores of Daecheonghosu Lake, specializes in freshwater fish cuisine. They offer maeuntang (spicy fish stew) featuring freshwater fish such as mandarin fish, eel, trout, and catfish, along with various types of sliced raw fish and grilled fish. Maeuntang is prepared with a secret homemade sauce and a variety of vegetables, specifically chosen to neutralize the fishy taste of the freshwater fish. Visitors can enjoy their meals while taking in the scenic views of Daecheongho Lake and its surroundings.
19.6Km 2024-04-22
FM Prime 4-cha, 11, Doanbuk-ro 93beon-gil, Seo-gu, Daejeon
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19.6Km 2021-06-01
618-136, Daecheong-ro, Daedeok-gu, Daejeon
+82-43-930-7332
Daecheong Dam is a multi-purpose dam consisting of a 72 meter-tall and 495 meter-long concrete gravity dam and rockfill dam. It is located on the Geumgang River where Daejeon and Chungcheongbuk-do meet. There are three additional support dams in the area of the main dam to help control the river's flow. The dam also serves as a power source for the nearby areas of Daejeon and Cheongju. Construction of the dam took nearly six years, started in March 1975 and completed in 1980.
The observatory, located at Palgakjeong Service Area, offers a great view of Daecheongho Lake. A variety of fascinating items are displayed in the Water Culture Center on the left bank of Daecheong Dam. A nearby grassy meadow promises a relaxing and comfortable rest, while local delicacies such as spicy fish stew using freshwater fish and marinated grilled eel are a delight to taste.
19.6Km 2020-07-29
Gyeryong-myeon, Gongju-si, Chungcheongnam-do
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-10-5807-4344
Gyeryongsan Mountain Sanshinje Festival is an annual traditional ceremony to worship and celebrate the mountain spirits. The ceremony draws many visitors thanks to the beautiful spring scenery of Gyeryongsan Mountain. There are also many attractions and traditional performances during the event. Yanghwa-ri Village, the main venue of the festival, is where the heritage and culture of Sanshinje ceremony are well preserved.
19.7Km 2024-02-15
2F, 28 Dunsanjung-ro 40beon-gil, Seo-gu, Daejeon
Daeseon Kalguksu, established in 1954, is a kalguksu (noodle soup) specialty restaurant renowned for its traditional flavors. Their signature dish, Daeseon Kalguksu, is made by adding noodles to a rich broth boiled with clams and topped with crown daisy and perilla seed powder, creating a deep and savory taste. Another key to their success is the bibim guksu (spicy noodles), which consists of noodles mixed with sesame oil and homemade red chili paste. Additionally, their tender and juicy suyuk (boiled pork slices) is also popular among customers.
19.8Km 2023-04-04
206 , Daecheonghoban-ro, Sangdang-gu, Cheongju-si, Chungcheongbuk-do
+82-43-201-0911
Daecheong Dam Observatory overlooks the clear waters of Daecheongho Lake. At the site is Water Culture Center that offers various things to see relating to the dam as well as informational visual aids related to water. The Dacheonggyo Bridge by the observatory connects to Geumgang Lohas Daecheong Park in Daejeon.
19.9Km 2025-05-20
90-43 Baeil-gil, Jeondong-myeon, Sejong-si
The Sejong Traditional Paste Museum highlights Korea’s traditional sauce culture, featuring staples like soybean paste, red chili paste, and soy sauce. Its garden, with over 1,000 pots, is a standout attraction. The museum includes indoor exhibition halls, an outdoor exhibit area, a fermentation experience center, a Korean restaurant specializing in fermented sauces, and a paste shop. Visitors can participate in activities such as making grain soap shaped like meju (fermented soybean blocks) or creating their own fermented pastes. In November, visitors can also observe the process of making soybean paste and red chili paste.
19.9Km 2024-02-23
25, Jubong-ro 15beon-gil, Heungdeok-gu, Cheongju-si, Chungcheongbuk-do
Yangleem & Café Humanitas offers a unique blend of culture and relaxation, featuring an archive housed within a traditional hanok and a contemporary café. The establishment is permeated with the comforting scent of wood and books, merging the architectural elegance of hanok with modern design elements. The café's balcony provides breathtaking views of Jubong Reservoir, adorned with lotus flowers, and the surrounding rice paddies. Their signature beverage, the yeonnip spänner (lotus leaf einspänner), along with espresso, lattes, and herbal teas, are among the favored selections.
20.0Km 2024-04-23
201, Dunsan-ro, Seo-gu, Daejeon
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