6.1 Km 2797 2024-02-13
56 Banseok-ro 12beonan-gil, Yuseong-gu, Daejeon
Banseok Hanuchon is a restaurant specializing in hanu (Korean beef), renowned for its tender texture. The menu boasts a variety of cuts, including sirloin, chuck flap tail, thin skirt, and inside skirt. At an affordable price, customers can enjoy a hearty meal with a variety of fresh vegetables for wraps and diverse side dishes. Additionally, fresh yuk sashimi (sliced raw beef) and yukhoe (beef tartare) are available, and their galbitang (galbi soup) and bulgogi jeongol (bulgogi hot pot) stand out as popular choices.
6.2 Km 0 2024-02-28
1353 Gyebaek-ro, Seo-gu, Daejeon
Ttiul Seokgalbi is a Korean restaurant specializing in seokgalbi (stone-grilled galbi), a traditional Korean dish where galbi are grilled over charcoal and served on a hot stone plate. The meat is sweetly marinated and grilled, offering a convenient and enjoyable dining experience. Customers have the choice between pork and beef, and a spicy seasoning option is also available.
6.2 Km 7 2024-02-15
22 Sama 1-gil, Seo-gu, Daejeon
Hanmaeum Myeonok is a local favorite specializing in Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles). The most popular items on the menu are the naengmyeon (cold buckwheat noodles) and kimchi bibim (stir-fried kimchi with beef). Their naengmyeon is known for a mild and clean taste, following the Pyongyang style. The kimchi bibim is a specialty, featuring seasoned kimchi and pyeonyuk (boiled pork slices), offering a spicy yet delightful flavors. It's recommended to plan a visit during non-peak hours for a more leisurely dining experience, as it is often crowded during lunchtime.
6.3 Km 0 2024-04-23
226, Daedeok-daero, Seo-gu, Daejeon
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6.3 Km 0 2024-04-18
255, Daedeok-daero, Seo-gu, Daejeon
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6.3 Km 5 2024-02-28
15-22 Jeongnim-ro 10beon-gil, Seo-gu, Daejeon
Hwangtae Kalguksu is a Korean restaurant known for offering various hwangtae (dried pollack) dishes. The popular menu item is hwangtae bajirak kalguksu (noodle soup with dried pollack and clams), featuring a broth prepared by boiling hwangtae for long hours in a cast-iron pot. The combination of refreshing broth and soft noodles makes it a sought-after dish, especially for those looking for a hangover soup. The restaurant also serves dishes like hwangtae gui (grilled dried pollack), hwangtae jeongol (dried pollack hot pot) and hwangtae jinguk (dried pollack soup).
6.3 Km 0 2024-04-22
41, Dunsanbuk-ro, Seo-gu, Daejeon
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6.4 Km 24990 2022-11-11
124, Gwahak-ro, Yuseong-gu, Daejeon
+82-42-868-3798
The Geological Museum located in Yuseong-gu, Daejeon, is the nation’s first comprehensive museum dedicated to geology. The museum, established in 2001, operates with the goal of promoting public understanding and support of the field of geology, offering geology-related movies/videos, lectures and diverse hands-on experience programs. There is even a geology specimen center where samples are preserved for use by researchers.
6.4 Km 5087 2020-09-09
21, Dunsan-ro 73beon-gil, Seo-gu, Daejeon
+82-42-489-4000
Good Morning Residence Hotel Hue is like a guesthouse with hotel services. There are various types of rooms that suit the needs of both tourists and business travelers. The Standard Room is like a studio room with small kitchen, home appliances, and some office supplies. The hotel also has a seminar room and a fitness gym. There are safe deposit boxes at the front desk for the guests to store their valuables. There is also a shared desktop computer in the lobby, which is connected to the parking tower and the hotel's Italian restaurant. There is a 24-hour convenience store on the first floor. Located in Dunsan-dong, one of the downtown areas of Daejeon, the hotel is very close to a number of government offices such as City Hall, Office of Education, and Court. Nearby tourist destinations include Hanbat Arboretum, Daejeon Museum of Art, and Lee Ungno Museum, which are all located in the downtown area.
6.4 Km 4 2024-02-15
2F, 37 Dunsan-ro 73beon-gil, Seo-gu, Daejeon
Pungjeon Samgyetang specializes in samgyetang (ginseng chicken soup), a Korean nutritious food. The signature dish is samgyetang made with young chicken filled with sweet rice, ginseng, jujubes, and chestnuts, slowly cooked to perfection. The dish is served in a hot pot to retain heat, allowing it to be enjoyed warm for an extended period. Additionally, the generous haemul pajeon (seafood and green onion pancake) and dotorimung muchim (acorn jelly salad) are also special treats.