Ttiul Seokgalbi Doma Branch (띠울석갈비 도마점)

4.6Km 2024-02-28

1353 Gyebaek-ro, Seo-gu, Daejeon

Ttiul Seokgalbi is a Korean restaurant specializing in seokgalbi (stone-grilled galbi), a traditional Korean dish where galbi are grilled over charcoal and served on a hot stone plate. The meat is sweetly marinated and grilled, offering a convenient and enjoyable dining experience. Customers have the choice between pork and beef, and a spicy seasoning option is also available.

Daejeon Jungang Market (대전 중앙시장)

4.6Km 2025-01-06

783, Daejeon-ro, Dong-gu, Daejeon
+82-2-226-0319

Daejeon Jungang Market is a large comprehensive market consisting of many smaller markets including the Jungang Comprehensive Market, Jungang Arcade Market, Jayu Wholesale Market, New Jungang Market, and Jungang Wholesale Market. Daejeon Jungang Market is located in downtown Dong-gu and is one of the most famous traditional markets in the city. The market has many different sections (dried seafood street, hardware street, fish street, herbal medicine street, hanbok street, delicacy street, etc.) which stretch all the way from Daejeon Station to the banks of the Daejeoncheon Stream.

Daejeon Observatory (대전시민천문대)

4.7Km 2021-06-15

213-48, Gwahak-ro, Yuseong-gu, Daejeon
+82-42-863-8763

Daejeon Observatory, opened on May 3, 2001, is the first observatory to open to the public in the region. Since opening, over 100,000 visitors visit annually. Various experience programs and events are held throughout the year to inform visitors about constellations and space.

CU - Jangdae Jungang Branch [Tax Refund Shop] (cu장대중앙점)

4.7Km 2024-06-26

47, Munhwawon-ro 6beon-gil, Yuseong-gu, Daejeon

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Wangsil Jeongol Kalguksu Seonbi Maeul Main Store (왕실전골칼국수 선비마을점)

4.7Km 2024-02-15

67 Gyejoksan-ro 36beon-gil, Daedeok-gu, Daejeon

Wangsil Jeongol Kalguksu is a kalguksu (noodle soup) specialty restaurant located near the Songchon-dong Food Street in Daejeon. The signiture menu item is the Wangsil kalguksu. When ordered, customers are served a pot brimming with dongjuk (surf clam) and broth, accompanied by kalguksu noodles. The noodles are cooked in the boiling broth right at the table, ensuring that patrons can enjoy the fresh, chewy texture of the kalguksu.

Himart - Yuseong Branch [Tax Refund Shop] (하이마트 유성점)

4.7Km 2024-04-18

808, Yuseong-daero, Yuseong-gu, Daejeon

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Eoga (어가)

4.7Km 2024-02-15

19 Songchonnam-ro, Dong-gu, Daejeon

Eoga is a seafood restaurant with a focus on mulhoe (cold raw fish soup). The restaurant's diverse mulhoe offerings include options with fresh fish, abalone, and sea pineapple. A standout dish is the teung mulhoe, a special version of the soup that combines all three types of seafood. The dish is known for its spicy and tangy broth, which can be savored with either noodles or rice mixed in. Apart from mulhoe, Eoga's menu also includes hwareohoe (sliced raw fish) and ureoktang (spicy rockfish stew), catering to a variety of seafood preferences.

Jeokdeok Sikdang (Main Store) (적덕식당(본점))

4.8Km 2024-02-15

220-3 Uam-ro, Dong-gu, Daejeon

Jeokdeok Sikdang is a Korean restaurant that has been in business since 1974. Its signature dish is yangnyeom jokbal gui (spicy grilled pigs' feet). Customers can choose between regular spicy and spicy flavors, both enhanced by a smoky taste from grilling. Jokbal (braised pigs' feet), known for its chewy texture, is a popular Korean late-night snack and side dish. Additionally, the restaurant offers a dubu ojingeo (stir-fried kimchi, squid and bean curd), similar to duruchigi (stir-fried pork).

Cheongchun Mic Chungcheong Region (문화가 있는 날 청춘마이크 충청권)

4.8Km 2024-07-25

46 Yuseong-daero 740beon-gil, Yuseong-gu, Daejeon
+82-42-825-6781

Cheongchun Mic is a street performance to promote local youth, hosted by the Ministry of Culture, Sports and Tourism. The performance, created by young artists, showcases the sociatal issues young people face these days, while creating an opportunity to overcome these challenges through support of the community.

Hongkong Samgyeopsal (홍콩삼겹살)

4.8Km 2024-02-15

11 Gyejoksan-ro 81beon-gil, Daedeok-gu, Daejeon

Hongkong Samgyeopsal, situated in the Songchon-dong Food Street, is a restaurant that specializes in samgyeopsal (grilled pork belly). Their signature offering is saeng samgyeopsal, which is grilled pork belly cooked over charcoal. They pride themselves on serving unfrozen raw meat, ensuring that the samgyeopsal retains its tenderness and juiciness. Another popular dish at this restaurant is their chondwaeji jjigae, a pork jjigae prepared with kimchi.

Ttiul Seokgalbi Doma Branch (띠울석갈비 도마점) - Area information - Korea travel information