Taepyeong Sogukbap (태평소국밥) - Area information - Korea travel information

Taepyeong Sogukbap (태평소국밥)

Taepyeong Sogukbap (태평소국밥)

3.5 Km    14     2024-02-28

50 Oncheondong-ro 65beon-gil, Yuseong-gu, Daejeon

Taepyeong Sogukbap, situated near Yuseong Hot Springs, is a restaurant renowned for its gukbap (rice soup). The highlight of the menu is the sogukbap (beef rice soup). This dish is characterized by a broth crafted through simmering beef and radish, providing a clean and rich taste. Its hanu yuksashimi (sliced raw Korean beef) enjoyed with seasoned oil, and someori suyuk (boiled beef head slices) prepared on a hot stone plate are also popular among patrons.

Nogwon Ganjang Gejang (녹원간장게장)

Nogwon Ganjang Gejang (녹원간장게장)

3.5 Km    6619     2024-03-20

544 Daedeok-daero, Yuseong-gu, Daejeon

Nogwon Ganjang Gejang is a ganjang gejang (soy sauce marinated crab) specialty restaurant situated near the National Science Museum in Daejeon. Their standout offering is ganjang gejang jeongsik (soy sauce marinated crab set menu). This dish, created by marinating blue crabs in soy sauce, is renowned for its rich aroma and flavor. It pairs exceptionally well with rice, earning it the playful nickname "Bap-doduk (rice thief)," as it tempts diners to finish an entire bowl of rice with ease.

Eunhye Sikdang (은혜식당)

3.5 Km    13     2024-02-29

11 Hanbat-daero 1159beon-gil, Daedeok-gu, Daejeon
042-625-5248

Eunhye Sikdang, opened in 1992, is renowned for its braised fish dishes. The signature menu item is galchi jorim (braised cutlassfish). Staying true to tradition, the dish is prepared by simmering cutlassfish with radish and a special seasoning sauce until tender, eliminating any fishy taste and adding a spicy kick. In addition to the galchi jorim, the restaurant offers a variety of Korean set menu, making it a popular choice among locals.

Invention Education Center (발명교육센터 창의발명체험관)

3.6 Km    7782     2020-07-06

82, Gwahak-ro, Yuseong-gu, Daejeon
+82-42-601-4458

The Invention Education Center offers an experience room, experience hall, lecture rooms, and various other facilities throughout four floors. Visitors can learn about top inventors and their inventions in each area. The education programs are conducted by researchers from Daedeok Innopolis, members of the board of examiners of the Korea Industrial Property Office, professors from top universities and more. With their vast knowledge and experience, the lecturers help to cultivate students' ingenuity and competitive spirit.

The Invention Education Center aims to help students understand inventions better through the use of fun and playful experiences. The experiences are divided into four themes, including "Click, Imagination Icon," "View Imagination's Strength," "The Fruit of Imagination," and "Imagination is Reality."

Seowongol Yuhwang Ori (서원골 유황오리)

Seowongol Yuhwang Ori (서원골 유황오리)

3.6 Km    3633     2024-02-13

8 Expo-ro 269beon-gil, Yuseong-gu, Daejeon

Seowongol Yuhwang Ori is a restaurant dedicated to duck dishes. It presents a diverse menu that includes ori hoejeongui (rotisserie duck), ori bulgogi (duck bulgogi), ori hunje (smoked duck), and ori hanbang jeongol (duck hot pot with medicinal herbs). The standout offering is the ori hanbang jeongol, a Korean nutritious food featuring sunsal ori roseu (boneless grilled duck) cooked with chives and water parsley, resulting in a refreshing flavor. It pairs exceptionally well with a sauce crafted from the combination of chojang (red chili paste with vinegar) and perilla seed powder.

Hanyeong Sikdang (한영식당)

Hanyeong Sikdang (한영식당)

3.6 Km    10     2024-02-15

6 Gyeryong-ro 874beon-gil, Jung-gu, Daejeon

Hanyeong Sikdang, conveniently situated near Seodaejeonnegeori Station, is famed for its dak bokkeumtang (spicy braised chicken). Their signature dish, dak bokkeumtang, is a delectable stew made with chicken, potatoes, onions, and green onions. This dish is known for its savory flavor, which is enjoyably spicy but not overwhelming, making it suitable for a wide range of palates. The harmonious blend of flavors from the chicken and potatoes is a highlight of the meal. Additionally, a popular choice among diners is to fry rice in the leftover sauce, creating a delightful dish to enjoy after finishing the meat.

Hotel Interciti (호텔 인터시티)

Hotel Interciti (호텔 인터시티)

3.7 Km    11675     2021-02-05

92, Oncheon-ro, Yuseong-gu, Daejeon
+82-42-600-6000

Hotel Interciti is located along a tributary of the Geumgang River in Bongmyeong-dong, Yuseong-gu, Daejeon and offers a wide open view of the city. It has gained an excellent reputation for providing comfortable and convenient services to travelers. The hotel is equipped with natural hot springs and Korean and Western restaurants, as well as various banquet halls. High speed internet is available in each of the hotel's guestrooms.

Artbox - Chungnam Nat’l Univ. Branch [Tax Refund Shop] (아트박스 충남대)

Artbox - Chungnam Nat’l Univ. Branch [Tax Refund Shop] (아트박스 충남대)

3.7 Km    0     2024-04-18

1F, 35, Daehak-ro 151beon-gil, Yuseong-gu, Daejeon

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Kyeryong Spatel Mallijangseong (계룡스파텔 만리장성)

Kyeryong Spatel Mallijangseong (계룡스파텔 만리장성)

3.7 Km    67     2024-03-18

81 Oncheon-ro, Yuseong-gu, Daejeon
+82-42-602-1433

Mallijangseong features a Chinese restaurant located within the Kyeryong Spatel, a leisure facility in Daejeon Yuseong Hot Springs. It offers delicious dishes like jjajangmyeon (black bean sauce noodles) and jjamppong (spicy seafood noodle soup), sticking to the basics of Chinese cuisine. Dining after relaxing in the hot springs enhances the experience. The menu includes not only à la carte options but also lunch specials and course meals, providing a diverse selection.

Mr. Wang Taepyeong Branch (미스터왕태평점)

Mr. Wang Taepyeong Branch (미스터왕태평점)

3.7 Km    3     2024-02-23

1F-2F, 1561 Gyebaek-ro, Jung-gu, Daejeon
042-320-9999

Mr. Wang is a local favorite known for its Chinese culinary offerings. The standout dish on their menu is yuringi (deep-fried chicken in hot and sour soy sauce). It features deep-fried chicken in a tantalizing hot and sour soy sauce, tossed together with vegetables. Additionally, their affordable a la carte menu is particularly popular for weekday lunches. Patrons also frequently enjoy other favorites like jjamppong (spicy seafood noodle soup) and yuni jjajang (black bean sauce noodles with minced meat).