Daebok Sikdang (대복식당)

9.0Km 2693 2024-03-04

67 Jinjam-ro 140beon-gil, Yuseong-gu, Daejeon
042-542-8959

Daebok Sikdang is a renowned restaurant in Daejeon specializing in kalguksu (noodle soup). It offers various dishes incorporating kalguksu noodles. The signature menu items include ojingeo dubu duruchigi (stir-fried kimchi, squid and bean curd) and additional servings of kalguksu noodles. Rather than the typical clear broth, their specialty lies in mixing stir-fried pork ingredients with boiled noodles for a spicy and flavorful experience.

Gyeryong Samgyetang (계룡삼계탕)

9.0Km 3271 2024-02-13

33 Jinjam-ro 92beon-gil, Yuseong-gu, Daejeon

Gyeryong Samgyetang is a Korean restaurant specializing in samgyetang (ginseng chicken soup), a traditional nutritious food. The signature menu is the yak nokdu samgyetang (mung beans and ginseng chicken soup), prepared with over 10 medicinal herbs to replenish the body's energy. The samgyetang is served in a hot pot, providing a warm and satisfying meal. The meat is very tender, and the broth has a rich flavor.

Hanmaeum Naengmyeon (한마음냉면)

9.1Km 7 2024-02-14

41 Jinjam-ro 70beon-gil, Yuseong-gu, Daejeon

Hanmaeum Naengmyeon is renowned for its Pyeongyang-style cold buckwheat noodles served in a light broth. The restaurant's standout offering is kimchi bibim (stir-fried kimchi with beef), a delightful mix of arongsatae suyuk (boiled beef center heel slices) and kimchi. The cold buckwheat noodles enhance this dish, adding depth to its flavors. A warm broth served alongside provides relief for spicy taste buds. Other popular dishes include bibim naengmyeon (spicy buckwheat noodles), the tender suyuk (boiled pork slices), and the winter favorite manduguk (mandu soup).

Sikjangsan Cultural Park (Sunrise Observatory) (식장산 문화공원(해돋이전망대))

9.3Km 35273 2023-02-09

32-834, Secheongongwon-ro, Dong-gu, Daejeon

Sikjangsan (623.6 meters) is a mountain spanning three regions - Dong-gu of Daejeon, Gunbuk-myeon and Gunseo-myeon of Okcheon-gun. As the tallest peak in the city located in the southeastern part of Dong-gu, Daejeon, it stands proudly next to great mountains in neighboring regions such as Seodaesan, the tallest peak in Chungcheongnam-do (904 meters), and Daeseongsan, the tallest in Okcheon (705 meters). Home of a 4.82 million-square-meter large, natural ecosystem preservation forest designated by the city, Sikjangsan is an ecological repository featuring plants of 224 species, 45 varieties, 187 genera, and 78 families; 45 kinds of mammals such as roe deer, squirrels, wildcats, raccoons and bats; over 100 types of birds; reptiles; and amphibians.
Sikjangsan Cultural Park is an ecological park that continues from Secheon Park to Sikjangsan Sunrise Observatory. The cultural park was established at the peak of the mountain, which had been regarded as one of the best nightscape viewpoints in Daejeon. A traditional tower built inside the cultural park adds a sense of classical dignity. An observatory from which the entire city can be seen in a single view is also located here. People of all ages and genders visit the tower and observatory to enjoy the expansive view of Daejeon.

Sootgolwon Naengmyeon (숯골원냉면)

9.4Km 5377 2024-02-13

173 Hyeonchungwon-ro, Yuseong-gu, Daejeon

Sootgolwon Naengmyeon is a Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) specialty restaurant, maintained by descendants whose roots trace back to Pyeongyang for four generations. The restaurant stands out for its use of buckwheat from farms in Pyeongchang, Gangwon-do, which lends a unique buckwheat aroma to their dishes. They use a broth made from well-fermented dongchimi (radish water kimchi) with chicken, offering a light yet flavorful taste. The chicken is served as a topping. Their bibim naengmyeon (spicy buckwheat noodles) with sweet and sour sauce is exceptional, featuring chicken, crispy radish strips, and they also offer kkwong naengmyeon (cold buckwheat noodles in pheasant broth).

Gyeryongsan Sutonggol Valley (계룡산 수통골)

9.6Km 4859 2023-02-09

47-3, Sutonggol-ro, Yuseong-gu, Daejeon

Gyeryongsan Sutonggol Valley is a popular course in the Sutonggol Valley District, located close to a city, in Gyeryongsan National Park featuring a mountain as beautiful as silk and gorgeous valleys where pure water greets visitors. Because of its close proximity to a large city and mild-sloped trail, many people visit throughout the year to enjoy the romantic, picturesque valley, the freshness of Sutongpokpo Falls, and the beautiful course leading to the gorgeous Geumsubong Peak.

Chungnam Sundae (충남순대)

9.6Km 0 2024-02-15

24 Bongsan-ro 40beon-gil, Yuseong-gu, Daejeon

Chungnam Sundae is celebrated for its Sundae gukbap (sundae and rice soup), a dish steeped in rich flavors. This soup is carefully prepared by simmering a mix of pork head meat, liver, and intestines in a broth derived from pork bones, all served in a hot pot. Infused with abundant chopped green onions and a touch of spicy soy sauce, it offers a spicy kick while maintaining a pleasant aroma free from any undesirable odors. This dish is accompanied by suyuk (boiled pork slices) and an array of standard side dishes.

Sintan Myounog (신탄면옥)

10.2Km 13 2024-02-15

74 Deogambuk-ro 104beon-gil, Daedeok-gu, Daejeon

Sintan Myounog, situated near KTX Sintanjin Station, is a Korean restaurant celebrated for its Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles). This dish stands out for its unique beef broth, which is blended with dongchimi (radish water kimchi) to yield a savory umami flavor. In addition to naengmyeon, the restaurant also serves other popular Korean dishes, including dwaeji galbi (grilled pork galbi) and galbitang (galbi soup). The combination of sweet galbi with the tangy naengmyeon provides a diverse and satisfying culinary experience.

Galbat Sikdang (갈밭식당)

10.5Km 11 2024-02-15

1553 Daecheonghosu-ro, Daedeok-gu, Daejeon

Galbat Sikdang, situated along the shores of Daecheonghosu Lake, specializes in freshwater fish cuisine. They offer maeuntang (spicy fish stew) featuring freshwater fish such as mandarin fish, eel, trout, and catfish, along with various types of sliced raw fish and grilled fish. Maeuntang is prepared with a secret homemade sauce and a variety of vegetables, specifically chosen to neutralize the fishy taste of the freshwater fish. Visitors can enjoy their meals while taking in the scenic views of Daecheongho Lake and its surroundings.

Gujeolsa Temple (구절사)

10.6Km 19158 2024-02-26

226, Sangjung-gil, Gunseo-myeon, Okcheon-gun, Chungcheongbuk-do

Gujeolsa Temple is a Buddhist temple located deep within the Sikjangsan Mountain in Okcheon. It was founded in 1393 and was rebuilt in 1933 to its present appearance. The road from the radio tower fork to Gujeolsa Temple in Sikjangsan Mountain’s hiking trails is lush with acacia trees, which are in full bloom in May. Another sight that should not be missed is the fog shrouding the foot of the mountain in spring and fall.

Daebok Sikdang (대복식당) - Area information - Korea travel information