12.4 Km 2693 2024-03-04
67 Jinjam-ro 140beon-gil, Yuseong-gu, Daejeon
042-542-8959
Daebok Sikdang is a renowned restaurant in Daejeon specializing in kalguksu (noodle soup). It offers various dishes incorporating kalguksu noodles. The signature menu items include ojingeo dubu duruchigi (stir-fried kimchi, squid and bean curd) and additional servings of kalguksu noodles. Rather than the typical clear broth, their specialty lies in mixing stir-fried pork ingredients with boiled noodles for a spicy and flavorful experience.
12.4 Km 7 2024-02-14
41 Jinjam-ro 70beon-gil, Yuseong-gu, Daejeon
Hanmaeum Naengmyeon is renowned for its Pyeongyang-style cold buckwheat noodles served in a light broth. The restaurant's standout offering is kimchi bibim (stir-fried kimchi with beef), a delightful mix of arongsatae suyuk (boiled beef center heel slices) and kimchi. The cold buckwheat noodles enhance this dish, adding depth to its flavors. A warm broth served alongside provides relief for spicy taste buds. Other popular dishes include bibim naengmyeon (spicy buckwheat noodles), the tender suyuk (boiled pork slices), and the winter favorite manduguk (mandu soup).
12.4 Km 423520 2024-06-03
156 Geomhan 1-gil, Chubu-myeon, Geumsan-gun, Chungcheongnam-do
A garden filled with wild flowers, exotic plants, and rare trees, Garden of Sky is nestled by Jangsanhosu Pond located at the foothills of Meodeullyeong Pass. The garden also has a wide variety of facilities that cater to visitors' convenience and needs such as a jjimjilbang (Korean sauna), seminar rooms, restaurants, herbal souvenir shop, cafes local food stores, forests, and photo zones.
12.4 Km 6236 2024-03-20
71 Noeundong-ro 79beon-gil, Yuseong-gu, Daejeon
Cheongsong Hanu Town is a Korean-style butcher restaurant specializing in beef. The unique system allows customers to choose their preferred cuts on the first floor and have them expertly grilled in the restaurant. Sogogi modeum gui (assorted grilled beef cuts) is a favorite among customers, offering a tasting experience of various cuts. Individual rooms are provided for a cozy and private dining experience.
12.4 Km 3271 2024-02-13
33 Jinjam-ro 92beon-gil, Yuseong-gu, Daejeon
Gyeryong Samgyetang is a Korean restaurant specializing in samgyetang (ginseng chicken soup), a traditional nutritious food. The signature menu is the yak nokdu samgyetang (mung beans and ginseng chicken soup), prepared with over 10 medicinal herbs to replenish the body's energy. The samgyetang is served in a hot pot, providing a warm and satisfying meal. The meat is very tender, and the broth has a rich flavor.
12.4 Km 8001 2021-09-07
50-8, Hakhadong-ro 63beon-gil, Yuseong-gu, Daejeon
+82-42-822-9220
Legend has it that the region of Hakha-dong was where the gods lived when they periodically came down from the heavens. When Jagwangsa Temple was built in the district, Song Siyeol saw it as a sign and created a village school near the temple to train his pupils. It was his hope that the sacred land would aide in the raising of gifted students who would grow to serve their community and country. When building the school, Song Siyeol also planted a juniper tree that, 300 years later, still proudly stands by Jagwangsa Temple.
Upon entering the temple area, visitors will find to their left the Seongjeonnyeongdangji Memorial Stone, which serves to commemorate Song Siyeol and his school. Next to the memorial stone is a pond in which carp swim lazily around lotus flowers. From the white wooden chair in front of the pond, there is a large bell to the left and main Dharma Hall to the right.
12.5 Km 5244 2022-12-26
67, Gyochon-ro, Yuseong-gu, Daejeon
+82-42-543-1811
Jinjamhyanggyo Confucian School was established to enshrine and orient the ancestral tablet of excellent classical scholars in 1405 (the 5th year of King Taejong's reign) and to educate people. More detailed information is not available in the record. The remaining building is called Daeseongjeon, and the ancestral tablets are 5 Seong, Songju 6 hyeon, and Korean 18 hyeon. One instructor, who received a plot of land and slaves from the nation, taught 30 students during the Joseon period, but after the Gapo Reform, the educational function disappeared and Seokjeon, a religious ceremony, was served in summer and fall with offerings of incense on the first day of each month and at the half-moon instead. Daeseongjeon (Cheongju Daeseong High School (Former Main Building of Cheongju Commercial High School) is designated as a Registered Cultural Heritage.
12.9 Km 18035 2022-12-27
400, Samcheong 2-gil, Okcheon-gun, Chungcheongbuk-do
+82-43-732-1400
Yongamsa Temple, located in the mid-slope of Jangyongsan Mountain, is a branch of Beopjusa Temple. It was built during the Silla period. Unlike the more common temple arrangements, the stone pagoda in Yongamsa is uniquely situated on a low peak in the north with a view on all sides. The East and West Three-story Stone Pagodas of Yongamsa Temple, a designated Treasure, can be found here, as well as Rock-caved Buddha, and Wooden Seated Amitabha Buddha in Daeseongjeon Hall.
13.0 Km 0 2024-04-22
206, Bugyuseong-daero, Yuseong-gu, Daejeon
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13.0 Km 4651 2024-02-14
1F, 73 Eungubinam-ro 7beon-gil, Yuseong-gu, Daejeon
Hwang-injin Daegutang Daegujjim is a haemuljjim (spicy braised seafood) specialty restaurant. Its signature dish is a daegujjim (braised codfish), featuring chewy, high-protein fresh codfish combined with bean sprouts, various vegetables, and seafood, all seasoned with a spicy sauce. The fresh ingredients like bean sprouts and water parsley add a refreshing taste to the daegujjim. The dish can be ordered in various sizes, depending on the number of diners. The restaurant also offers a special delicacy, daegu twigim (deep-fried codfish), which perfectly complements the spicy flavor of the daegujjim.