4.7Km 0 2024-04-19
161, Taepyeong-ro, Buk-gu, Daegu
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4.7Km 0 2024-04-23
2F, 161, Taepyeong-ro, Buk-gu, Daegu
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4.7Km 0 2024-06-27
161, Taepyeong-ro, Buk-gu, Daegu
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4.8Km 17843 2021-01-22
27, Dongdaegu-ro, Suseong-gu, Daegu
+82-53-763-9000
Located right next to Daegu Suseong Recreation Area, Hotel Ariana's interior is decorated in a European-style with deep blue shades of trees and a Western-style service attending to its business guests for a comfortable vacation. The hotel offers a modern European interior in each of the 50 guest rooms; Daegu's first authentic European draft beer, brewed conveniently at the hotel; and a number of events and concerts held at the Suseong Lakeshore nearby for a beautifully memorable trip.
4.8Km 8371 2017-11-23
9-18, Dongdeok-ro 36-gil, Jung-gu, Daegu
+82-53-425-4203
Jjimgalbi, steamed beef ribs, is a popular Korean dish. What sets Bongsan Jjimgalbi (봉산찜갈비) apart is that the restaurant serves the ribs in nickel-silver bowls that have higher thermal conductivity, which helps to bring out the best flavor and texture in meat. Furthermore, the popularity of Bongsan Jjimgalbi has given rise to other jjimgalbi restaurants on the same street that is now known as Dongin-dong Jjimgalbi Street. Today, jjimgalbi remains a representative local specialty of Daegu, and one of the most popular Korean dishes among international visitors.
4.8Km 7293 2021-11-16
127, Dongdaegu-ro, Suseong-gu, Daegu
+82-53-767-6700
Jageumseong is in a building designed like an ancient Chinese palace, serving rare Chinese dishes in a great atmosphere. The authentic dishes are made of carefully selected ingredients and served by friendly staff. The unique recipes from different regions of China are combined with those of Korea. The restaurant won the Presidential Award in October 2007 on Tourism Day. It also obtained the ISO certification. The restaurant only uses olive and canola oil to make healthy dishes.
4.8Km 35819 2024-02-28
116-2 Yonghak-ro, Suseong-gu, Daegu
Asadara is a Korean beef restaurant, set amidst a beautifully landscaped pine tree garden. At the meat corner, customers choose their meat and pay for it separately, plus an extra service charge for the meal. The restaurant's highlight is hanu sutbulgui (charcoal-grilled Korean beef), offering a dining experience akin to a Korean table d'hote. Beyond this, Asadara also offers an array of dishes, including jeonbok galbitang (abalone and galbi soup), yukhoe (beef tartare), and a bulgogi set menu. The name "Asadara" is inspired by Asadal, the ancient capital of Gojoseon, which dates back 5,000 years.
4.9Km 0 2024-04-18
113, Jincheon-ro, Dalseo-gu, Daegu
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