Eye Gentry - Pusan Nat’l Univ. Branch [Tax Refund Shop] (아이젠트리안경 부산대) - Area information - Korea travel information

Eye Gentry - Pusan Nat’l Univ. Branch [Tax Refund Shop] (아이젠트리안경 부산대)

Eye Gentry - Pusan Nat’l Univ. Branch [Tax Refund Shop] (아이젠트리안경 부산대)

16.8Km    2024-04-18

1F, 33-5, Busandaehak-ro, Geumjeong-gu, Busan

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Yeije Hanjeongsik (예이제 한정식)

16.8Km    2024-03-06

29, Haeundaehaebyeon-ro 298beon-gil, Haeundae-gu, Busan
+82-51-731-1100

Yeije Hanjeongsik offers hanjeongsik (Korean table d’hote) near Haeundae. It serves its Korean course menus, prepared with natural ingredients, in a charmingly luxurious and comfortable ambience. The dishes are plated to fine dining standards, so guests can have enjoyable dining experiences that also please in terms of visuals.

ABC-Mart - Pusan Nat’l Univ. Station Branch [Tax Refund Shop] (ABC마트 부산대역점)

ABC-Mart - Pusan Nat’l Univ. Station Branch [Tax Refund Shop] (ABC마트 부산대역점)

16.9Km    2024-04-18

28-1, Busandaehak-ro, Geumjeong-gu, Busan

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Haeundae Amso Galbijip ( 해운대암소갈비집)

Haeundae Amso Galbijip ( 해운대암소갈비집)

16.9Km    2024-03-20

32-10, Jungdong 2-ro 10beon-gil, Haeundae-gu, Busan
+82-51-746-0033

Haeundae Amso Galbijip is a restaurant near Haeundae Beach specializing in hanu gui (grilled Korean beef). Opened in 1964, the restaurant continues the fame of Haeundae galbi with unique sauce and smooth yet rich flavors that accentuate the flavors of hanu (Korean beef). The restaurant's signature menu is the hanu galbi gui (grilled Korean galbi). Don’t miss the gamja guksu (potato noodles) served after the main dish.

Pungcheonman Minmul Jangeo (풍천만민물장어)

Pungcheonman Minmul Jangeo (풍천만민물장어)

16.9Km    2024-04-15

22 Dalmaji-gil, Haeundae-gu, Busan

Pungcheonman Minmul Jangeo specalizes in freshwater and mudflat eel. The restaurant has received the HACCP certification and serves only the freshest, 100% Korean eel. The eel served are all brought to the restaurant in the morning, and the side dishes are also made fresh each day. Many of the vegetables used in the side dishes are grown in the restaurant's very own smart farm.

Sanseongjip (산성집)

17.0Km    2020-09-04

524, Sanseong-ro, Geumjeong-gu, Busan
+82-51-517-5546

Wild edible greens, medicinal herbs, and home grown chemical-free vegetables are used in the dishes at Sanseongjip. The menu items include heugyeomso sutbulgui (charcoal grilled black goat), ori bulgogi (duck bulgogi), tojong dak (Korean chicken), sanseong-tosanju (traditional rice wine), and pajeon (green onion pancake), which are all popular among Koreans and foreign visitors alike. The restaurant has a sports facility that occupies a 992 square meter space. There is a foot volleyball court. The restaurant is also equipped with a spacious indoor parking lot that can accommodate up to 30 vehicles.

BUSAN X the SKY (부산엑스더스카이)

BUSAN X the SKY (부산엑스더스카이)

17.0Km    2023-11-09

30, Dalmaji-gil, Haeundae-gu, Busan
+82-51-731-0098

BUSAN X the SKY is the second highest building in Korea at 411.6 meters. Located at Haeundae LCT Landmark Tower, the largest observatory in Korea has both sea side and city view. Each floor provides a panoramic view of the landmarks of Busan as well as convenience facilities including lounge, X The Photo, gift shop and more. 

Olive Young - Haeundae LCT Branch [Tax Refund Shop] (올리브영 해운대엘시티점)

17.0Km    2024-06-26

Poduim-dong, 30, Dalmaji-gil, Haeundae-gu, Busan

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Saeachim Matjip (새아침맛집)

Saeachim Matjip (새아침맛집)

17.0Km    2020-01-09

28, Dalmaji-gil 62beon-gil, Haeundae-gu, Busan
+82-51-742-4053

With over 20 years in operation, Saeachim Matjip first gained popularity as its outstanding taste was covered in the media. It serves raw fish fresh off the boat and is particularly famous to Japanese visitors. Also, it was among restaurants recommended in the 88 Seoul Olympics.

Subaekdang Dwaejigukbap Gimhae Branch (수백당돼지국밥김해점)

17.1Km    2024-01-24

109 Inje-ro, Gimhae-si, Gyeongsangnam-do

Subaekdang Dwaejigukbap specializes in dwaeji gukbap (pork and rice soup) with boiled pork slices and rice in a broth simmered with pork bones. Its owner is said to have visited 96 pork soup restaurants across the country to study the taste and make the best pork and rice soup. The rich, refreshing broth made by boiling pork backbone for a long time is excellent. This restaurant also serves sundae gukbap (sundae and rice soup) made with premium Berkshire pork. The Maneul Suyuk Baekban (garlic and boiled pork slices set menu), one of its signature items, is made with pork belly that anyone loves and topped with garlic sauce.