363.63412390862635m 29433 2020-03-25
37-55, Yongdusan-gil, Jung-gu, Busan
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-51-501-6051
The New Year's Bell-ringing Ceremony in Busan is an event for local residents and tourists to wrap up the end of the year and greet a new year. It is a representative winter themed festival of Busan, held December 31 to January 1.
382.40069400000084m 0 2024-04-23
19, Gwangbok-ro 35beon-gil, Jung-gu, Busan
-
394.37492161852146m 11838 2020-04-21
31, Junggu-ro, Jung-gu, Busan
+82-51-244-7691
Located in Jung-gu, Busan, Art Street was introduced in April 2005. It is the site of various art contests, exhibitions, cultural events, and special events related to the Pusan International Film Festival. It has also nurtured young artists and offered diverse artwork and art-related activities. As the focal point of cultural tourism in Busan, the street has contributed immensely to promoting culture and art in Busan.
395.93423256354725m 4613 2024-03-15
13, Gwangbok-ro, Jung-gu, Busan
051-245-5359
Busan Jokbal is a famous jokbal (braised pigs' feet) restaurant in the Jokbal Alley near the Gukje Market. Its signature dish is naengchae jokbal (chilled braised pigs' feet salad), chilled braised pigs' feet tossed in sauce, which also serves as one of the defining dishes of Nampo-dong Food Street. The salad is a flavorful combination of braised pigs' feet, fresh cucumbers, jellyfish, and mustard sauce.
400.57619777678866m 9229 2024-03-15
15, Junggu-ro 40beon-gil, Jung-gu, Busan
+82-51-246-1825
Dolgorae Sundubu is a restaurant in Gukje Market that serves sundubu jjigae (soft bean curd jjigae). It has quite a tradition, dating back to 1982, and still draws lines of visitors at mealtime thanks to its reputation. Sundubu baekban (soft bean curd set menu), comprised of fresh and gentle sundubu jjigae (soft bean curd jjigae) and Jeolla-style side dishes and kimchi, is delicious and nicely presented.
402.47832576340596m 108612 2024-04-26
37-55 Yongdusan-gil, Jung-gu, Busan
+82-51-601-1800
Busan Tower, standing at 120 meters tall, is an iconic observation tower situated in Busan's Yongdusan Park. This tower offers visitors panoramic views of Busan Port and Yeongdo Island. A highlight is the nightly fireworks mapping show, where graphical displays are projected onto the windows, creating a mesmerizing backdrop against the colorful night view of Busan Port Bridge. The lower floor of the tower is a haven of amusement, themed around a flying submarine. On the second floor, visitors will find a photo zone and rooms decorated with themes representing famous travel destinations in Busan.
403.63103607302196m 9092 2020-04-16
26, Gwangbuk-ro 39beon-gil, Jung-gu, Busan
+82-51-246-0786
For over 25 years, Unsong Tamina in Gwangbok-dong Market has served customers with outstanding crafts, antique furniture, and interior design items. These items are reasonably priced, and the store has a wide range of products, making it convenient for customers to fulfill all their interior design needs. The store is particularly popular among Japanese visitors. Purchasing items for delivery is also available over the telephone.
408.84034574387584m 13113 2017-03-06
13, Gwangbok-ro, Jung-gu, Busan
+82-51-246-3039
Hannyang Jokbal, located on Nampodong Food Street, is a Jokbal (steamed pigs’ feet) ‘Matjip’ (a term that refers to the most delicious restaurants in a certain area). Hanyang Jokbal is one of the most famous restaurants on the street, which is well known for jokbal.
The most famous dish at the restaurant is ‘Nangchae Jokbal’. This cold pigs’ feet dish is a specialty of Nampodong Food Street, but is hard to find in other parts of Korea. The combination of steamed pig feet, fresh cucumber, and jellyfish mixed with mustard sauce is a must-try food for visitors to Busan.
414.3790765309914m 32395 2024-03-06
36, Junggu-ro, Jung-gu, Busan
+82-51-245-7389
Gukje Market Food Street has more than 60 years of history as one of Busan's traditional markets' most famous food streets. It is known for a number of dishes, such as Chungmu gimbap served with sweet and sour squid salad, sweet-and-spicy tteokbokki, milmyeon (wheat noodles), dwaeji gukbap (pork and rice soup), sundae, patbingsu (shaved ice with red beans), and Busan’s iconic bibim dangmyeon (spicy glass noodles). These dishes are enjoyed on small stools next to the street stalls. The sight of the diners lining the stall is one of the defining views of traditional markets in Korea. Visitors can also find suitable clothing, shoes, and accessories here.