8.8Km 2018-02-01
269, Gwanganhaebyeon-ro, Suyeong-gu, Busan
+82-51-753-2328
With 40 long years of tradition, Bonga Kongnamul Haejangguk serves bean sprout hangover soup with a broth that really hits the spot. It is recommended to people suffering from discomfort after a night of drinking. Located on the streetfront and open 24 hours a day, it is visited by many people even late at night. At the restaurant, you can have a full meal of kongnamul haejangguk with 5-6 neatly served side dishes. Along with kongnamul haejangguk, haemul doenjangguk (soybean paste soup with seafood) and dolsot bibimbap (hot stone pot bibimbap) are also excellent menu options.
8.8Km 2024-01-19
42 , Gwanganhaebyeon-ro 278beon-gil, Suyeong-gu, Busan
+82-10-6740-8889
Grey Hotel 193 is located one minute's walk from Gwangalli Beach in Busan. There are 25 different types of rooms to choose from, including Superior, Deluxe, Family, and Ocean Type rooms. The hotel has also installed the CESCO anti-virus system as well as air purifiers in all guest rooms to ensure a pleasant and comfortable stay. Nearby tourist attractions include Millak Raw Fish Center, Millak Waterside Park, BEXCO, and Haeundae Yachting Center.
8.8Km 2019-08-17
32, World cup-daero 145beon-gil, Yeonje-gu, Busan
+82-51-865-8017
Located in Yeonsan-dong, Gaya Halmae Milmyeon specializes in milmyeon (wheat noodles), one of the most famous dishes in Busan.
8.9Km 2019-12-30
273-1, Gwanganhaebyeon-ro, Suyeong-gu, Busan
+82-51-753-2800
Silla Hoetjip serves fresh raw fish bought locally as well as chemical-free farm-grown vegetables.
9.0Km 2024-04-23
7, Jonghabundongjang-ro, Yeonje-gu, Busan
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9.0Km 2024-06-27
7, Jonghabundongjang-ro, Yeonje-gu, Busan
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9.0Km 2023-12-04
410 Yeonsu-ro, Suyeong-gu, Busan
Gugine Nakji Bokkeum is an octopus restaurant that local people in Busan frequently visit. The restaurant sticks to the essentials of octopus cuisine: nak gop sae (stir-fried octopus, small intestine and shrimp), a fantastic combination of octopus and tripe; sannakji jeongol (octopus hot pot); and hot seaweed-flavored yeonpo tang (octopus soup). Among these, the most famous menu is nak gop sae. Nak gop sae is a stew made with octopus, small beef or pork intestines, and shrimp together with various vegetables. Although it originated in Busan, it is now a popular dish throughout Korea for its spiciness and unique flavors. Gugine Nakji Bokkeum offers spiciness options, allowing their customers to choose between spicy and mild flavors. Visitors used to spicy food are recommended to try the spicy version while those who are not used to spicy food can enjoy the flavor combination created by the ingredients by choosing the mild version. Visitors are advised to visit early if possible as there may be a queue during peak hours.
9.0Km 2024-10-31
56 Millaksubyeon-ro 17beon-gil, Suyeong-gu, Busan
Millac The Market is a cultural complex located in Suyeong-gu, Busan. The main wall of the building is covered in graffiti, making it a great photo spot. The complex aims to be a new lifestyle space connecting locals and culture through an open experiential space, divided into three zones of the Busking Square, Ocean View Stand, and F & B Zone. Pop-up stores change frequently, so it's a good idea to check the schedule in advance.
9.1Km 2022-12-23
60, Gwanganhaebyeon-ro 312beon-gil, Suyeong-gu, Busan
+82-51-753-0200
Restaurants on the upper levels of the center overlook the scenic Gwangalli Beach and serve up a wide assortment of sliced raw fish such as sea bream, flat fish, rockfish, flounder, and more as well as spicy fish stews.
9.1Km 2024-06-27
11, Bansong-ro, Yeonje-gu, Busan
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