4.5Km 2025-04-11
60 Hwangnyeongsan-ro 7beon-gil, Suyeong-gu, Busan
DOMOHEON, the former residence of the Busan Mayor, was transformed into a cultural space and opened to the public in September 2024. The establishment includes a cultural space, shared office, café, lecture hall, meeting room, and various other convenience facilities. It also features a living garden, which is the first living garden in Busan. In the past, it was also referred to as the local Cheong Wa Dae creating an authoritative image. However, with the recent remodeling, it has now become a welcoming space for the public to relax and enjoy cultural activities.
4.5Km 2019-05-15
28, Oncheoncheon-ro 339beon-gil, Dongnae-gu, Busan
+82-51-611-6008
Laila Cafe, operated by a Moroccan woman and her husband, serves authentic Moroccan and French teas. The cafe features the best equipment for serving these teas true to their origins. The cafe was invited to operate a Moroccan tea booth at the 2017 Hadong International Tea Festival as well as at the 2017 BEXCO Tea Culture Special Hall.
In addition to teas, Laila Cafe also serves traditional desserts and dishes from Morocco and France, using flour and chocolate from France and other European countries.
4.6Km 2024-06-27
1F, 12, Yongso-ro, Nam-gu, Busan
-
4.6Km 2024-06-26
112 Gwajeong-ro, Yeonje-gu, Busan
-
4.6Km 2024-04-18
1F, 18-1, Yongso-ro, Nam-gu, Busan
-
4.6Km 2024-06-27
116, Naengjeong-ro, Sasang-gu, Busan
-
4.6Km 2024-04-18
#102, and #103, 631, Suyeong-ro, Suyeong-gu, Busan
-
4.6Km 2024-06-27
584, Suyeong-ro, Suyeong-gu, Busan
-
4.7Km 2024-06-27
1F, #101, 3, Asiad-daero 231beon-gil, Dongnae-gu, Busan
-
4.7Km 2023-12-04
410 Yeonsu-ro, Suyeong-gu, Busan
Gugine Nakji Bokkeum is an octopus restaurant that local people in Busan frequently visit. The restaurant sticks to the essentials of octopus cuisine: nak gop sae (stir-fried octopus, small intestine and shrimp), a fantastic combination of octopus and tripe; sannakji jeongol (octopus hot pot); and hot seaweed-flavored yeonpo tang (octopus soup). Among these, the most famous menu is nak gop sae. Nak gop sae is a stew made with octopus, small beef or pork intestines, and shrimp together with various vegetables. Although it originated in Busan, it is now a popular dish throughout Korea for its spiciness and unique flavors. Gugine Nakji Bokkeum offers spiciness options, allowing their customers to choose between spicy and mild flavors. Visitors used to spicy food are recommended to try the spicy version while those who are not used to spicy food can enjoy the flavor combination created by the ingredients by choosing the mild version. Visitors are advised to visit early if possible as there may be a queue during peak hours.