KITCHEN LAB Garosugil(키친랩 가로수길)

5.2Km 2021-02-18

30-1 Apgujeong-ro 10-gil Gangnam-gu Seoul
+82-507-1402-0554

It is a trendy Italian casual restaurant. This Western dishes restaurant is located in Gangnam-gu, Seoul. The most famous menu is steak.

Sona (소나)

5.2Km 2019-01-26

40, Gangnam-daero 162-gil, Gangnam-gu, Seoul

Located in Sinsa-dong's Garosu-gil, Sona offers pleasure to both eyes and taste buds. With a hint of traditional French collaborated into American-style desserts, an expert patisserie prepares a dessert course on the spot.

RYUNIQUE (류니끄)

5.2Km 2021-04-05

40, Gangnam-daero 162-gil, Gangnam-gu, Seoul
+82-2-546-9279

This restaurant specializes in fusion dishes selected in the Michelin Guide 2021. This restaurant's signature menu is set menu. This Korean dishes restaurant is located in Gangnam-gu, Seoul.

Festival de los Faroles de Loto (연등회)

5.2Km 2025-03-20

Ujeongguk-ro 55, Jongno-gu, Seúl.
02-2011-1744/5/6/7

Esta celebración tradicional budista tiene unos 1.200 años de historia, desde la época del reino de Silla. En los tiempos de la dinastía Goryeo era conocido como Yeon Deung Hoe, mientras que durante la dinastía Joseon se le llamaba Gwandeungnori. Hasta el día de hoy se mantiene esta tradición que ha sido reconocida como Patrimonio Cultural Intangible de la Humanidad por la Unesco. La ciudad y los templos se iluminan con los faroles de loto y hay vistosos festejos, desfiles y actividades.

Cheongdo Yangkkochi (청도양꼬치)

5.2Km 2021-03-29

23-4, Yeongjung-ro 6-gil, Yeongdeungpo-gu, Seoul
+82-2-703-7200

It is a place where you can enjoy various Chinese dishes as well as lamb dishes. This restaurant's signature menu is lamb skewers. This Chinese (cuisine) restaurant is located in Yeongdeungpo-gu, Seoul.

Geumdwaeji Sikdang (금돼지식당)

5.2Km 2024-08-08

149 Dasan-ro, Jung-gu, Seoul

Geumdwaeji Sikdang is renowned as one of the top three pork restaurants in Seoul, specializing in pork dishes. Its signature menu item is the nunkkon moksal (grilled pork shoulder), known for its marbled appearance resembling snowflakes. Bonsamgyeop (grilled bone-in pork belly) and deungmoksal (short loin and pork shoulder) are also popular choices. They offer fragrant basil wraps as a side dish, which perfectly complements the slightly grilled basil with the juicy and flavorful meat, creating a harmonious taste sensation that is considered a delicacy at this establishment.

Centro de Arte de Seúl Galería Gongpyeong (서울아트센터 공평갤러리)

5.2Km 2023-01-03

Samil-daero 30-gil 10-3, Jongno-gu, Seúl.

Esta galería, inaugurada en 1992, tiene grandes dimensiones: posee 2 pisos, con 4 salas de exposición. La institución organiza exposiciones de todo tipo: arte oriental, occidental, coreano, de escultura, etc., por lo que es un destino imperdible durante una visita a Insa-dong. Más que ser un espacio destinado únicamente a las exposiciones, trata de desarrollarse como un complejo cultural artístico.

17℃ (17도씨)

5.2Km 2019-01-26

38, Donggyo-ro 29-gil, Mapo-gu, Seoul

17℃ stands for the optimum temperature to preserve chocolates at its best quality. Presenting a wide variety of hand-made chocolates, purchasable items include chocolate bars and café menus like chocolate cakes and chocolate beverages. In particular, you can control the amount of cacao in your chocolate drink ranging from 40%~80% according to your preference.

Balwoo Gongyang (발우공양)

5.2Km 2025-05-29

56 Ujeongguk-ro, Jongno-gu, Seoul

Balwoo Gongyang, located in front of the main gate of Jogyesa Temple, is a temple food restaurant operated by the Cultural Corps of Korean Buddhism. It was selected as a 1-star restaurant by the Michelin Guide for three consecutive years from 2017 to 2019 and it is so popular that reservations must be made a month in advance. “Balwoo” refers to meals for monks and it means that the act of eating is also a process to realizing the truth. The restaurant offers five types of course menus inspired by Buddhist teachings that are served in the order of Suljuksim, Juksang, Sangmi (嘗味), Dammi (噉味), Seungso (僧笑), Youmi (愈味), and Ipgasim. The menu is made with seasonal ingredients to bring out the best flavor of each season. The course meal starts with appetizing kimchi stew according to the traditional Korean meal culture. Then it is followed by porridge, seasonal salad, rice and stew, side dishes, tea, and dessert, satisfying both the taste buds and health. Those who wish to experience an authentic temple meal are recommended to try the Beop Course.

Centro de Información de Estancias en Templos (템플스테이 홍보관)

5.2Km 2022-09-28

Ujeongguk-ro 56, Jongno-gu, Seúl

El centro es un complejo cultural de cinco plantas donde se encuentran la mayoría de oficinas responsables de las estancias en templos, centros de información, centros educativos, un restaurante de comida budista tradicional llamado Balwoo Gongyang, entre otros.

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