4.3Km 2023-02-22
Wausan-ro 37-gil 35, Mapo-gu, Seúl
La Calle de los Libros de la Línea Gyeongui ha sido instalada a lo largo de dicha línea férrea antigua, cerca de la zona de Hongdae. La calle abarca numerosos espacios culturales, donde los caminantes pueden disfrutar de una vida sana a través de los libros y la literatura.
4.3Km 2020-04-10
50, Toegye-ro 76-gil, Jung-gu, Seoul
+82-2-2232-7872
I Love Sindangdong Tteokbokki is a tteokbokki (spicy rice cakes) restaurant opened in 2001 when seven tteokbokki restaurants with over 25 years of history joined together. A DJ plays music and tells stories to the guests. The restaurant also features a stage with an acoustic guitar for live performances. Order and delivery service is available via the website.
4.3Km 2021-06-30
157, Wausan-ro, Mapo-gu, Seoul
+82-2-334-5919
It is a store where you can take out various sauces and desserts. This cafe is located in Mapo-gu, Seoul. The most famous menu is dessert.
4.3Km 2021-03-29
5, Dasan-ro 35-gil, Jung-gu, Seoul
+82-2-2232-8930
Opened in 1953 by a woman known as Mabongnim, the restaurant takes pride in its 50-plus years of service. As Mabongnim gained popularity, other similar establishments opened nearby, and eventually, formed the now famous “Tteokbokki Street.” The elderly proprietor is well known, even starring in a red-pepper paste (gochujang) ad in the 1990's.
The secret of this restaurant’s tteokbokki lies in the fact that red pepper
paste is mixed with Chinese soybean paste for a sweet and spicy taste, but has now been adopted by other Sindang-dong restaurants. Nevertheless, there is something special about this restaurant’s fare. At present, Mabongnim’s daughters-in-law are running the restaurant.
4.4Km 2020-04-09
217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2234-3649
Jongjeom Tteokbokki opened in 1978 and has been a popular restaurant on Sindang-dong Tteokbokki Street since then. The restauant serves a special meal option of adding fried rice to tteokbokki.
4.4Km 2020-04-09
217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2232-4531
Opened in 1979, Urijip Tteokbokki has operated for over 30 years in the same location. This restaurant has a spacious basement area which can accommodate up to 100 people. The restaurant is especially popular among Japanese tourists.
4.4Km 2021-04-20
47, Tojeong-ro 37-gil, Mapo-gu, Seoul
+82-2-703-0019
Yukjeon Hoekwan has served Bassak bulgogi and Seonji baekban (Korean set menu with blood cake) since 1962, opposite of Yongsan Station. It has kept its original taste through three generations of operations.
4.4Km 2021-02-04
Jongno 63-gagil 31, Jongno-gu, Seúl.
El templo Myogaksa se localiza en la ladera oriental del monte Naksan, en Sungin-dong, Jongno-gu, Seúl. Construido por el monje Taeheo en mayo de 1930, se ha expandido hasta tener dos renovaciones. La ubicación del templo se basa en los principios del feng-shui (pungsu en coreano), que dictamina que un templo construido en este sitio traerá paz y comodidad a los habitantes de Seúl. El complejo del templo Myogaksa tiene un Santuario Deabul (Gran Buda), un santuario budista Wontong, un pabellón de oraciones Nakga, una Gruta Seokguram, un Pabellón del Espíritu de la Montaña (Sansingak), etc. Los santuarios Deabul y Wontong son magníficas obras de arte arquitectónico budista. La estatua de Buda, ubicada en la Gruta Seokguram, fue contruida alrededor del siglo IX o principios del siglo X, y es un tesoro nacional. La estatua Maebul, también en este templo, fue tallada de los acantilados de roca del monte Naksan y es un patrimonio cultural de la ciudad de Seúl.
Desde la Copa del Mundo de 2002, el templo Myogaksa lleva adelante un programa de estancia en templo, y es un maravilloso lugar donde los turistas pueden escapar del bullicio de Seúl y sentir la serenidad del budismo.
4.4Km 2024-08-08
149 Dasan-ro, Jung-gu, Seoul
4.4Km 2017-01-18
8, Wausan-ro 29-gil, Mapo-gu, Seoul
Operated by a Japanese chef, Aoi Tori is a bakery during the day but transforms into a bar in the evening that serves alcoholic beverages and meals. As soon as one takes a step inside, the open kitchen will grab one’s attention while the sweet aroma of freshly baked goods builds up an appetite.