2.0 Km 77 2021-03-30
68-9, Sejong-daero 9-gil, Jung-gu, Seoul
+82-2-755-8106
It has over 80 years of tradition. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is ox bone soup.
2.1 Km 16009 2021-04-14
14-2, Donhwamun-ro 11da-gil, Jongno-gu, Seoul
+82-2-569-9900
It is a place where you can enjoy Korean noodles with hot soup. The best menu at this restaurant is noodle soup. This Korean dishes restaurant is located in Jongno-gu, Seoul.
2.1 Km 166 2021-04-05
108, Supyo-ro, Jongno-gu, Seoul
+82-2-765-1056
A place where you can enjoy various chicken dishes and Korean snacks. This restaurant's signature menu is fried chicken. This Korean dishes restaurant is located in Jongno-gu, Seoul.
2.1 Km 196 2021-03-19
73, Yulgok-ro8-gil, Jongro-gu, Seoul
+82-70-4531-1214
This is a Korean cuisine located in Jongno, Seoul. Try various kinds of makgeolli. The best menu at this restaurant is dumpling hot pot.
2.1 Km 6912 2024-05-17
Namdaemun-ro 81, Jung-gu, Seúl.
2.1 Km 63 2021-03-30
75, Yulgok-ro 10-gil, Jongno-gu, Seoul
+82-2-6409-0027
It is a restaurant, decorated in a hanok style, that sells Western dishes. This Western dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is pollack roe pasta.
2.1 Km 174 2021-03-19
15, Samil-daero 20-gil, Jongno-gu, Seoul
+82-2-2273-1123
A barbecue specialty restaurant located in Jongno, Seoul. The most famous menu is grilled pork belly. Try the iberian secret (or secreto ibérico).
2.1 Km 136 2021-03-22
42, Donhwamun-ro, 5-gil, Jongno-gu, Seoul
+82-2-733-9905
A place where you can taste North Korean traditional dishes run by a chef who was a North Korean defector. This restaurant's signature menu is boiled meat platter. This North Korean cuisine restaurant is located in Jongno-gu, Seoul.
2.1 Km 2963 2020-06-16
76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504
Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.
2.1 Km 17524 2020-05-08
26, Sejong-daero 11-gil, Jung-gu, Seoul
+82-2-753-5388
Jinju Hall is a restaurant specializing in kongguksu (chilled white soybean noodle soup) with over 40 years of history. Renowned for its rich soup of cold noodles, the restaurant uses fresh soybeans grown in Gangwon-do. The dishes are not only nutritious, but also effective in restoring people's appetites, often lost because of the summer's heat.
To make the restaurant's signature dish, buckwheat is mixed with ground soybeans and flour to make dough. The dough is shaped into noodles and boiled. They are then mixed with pulverized soybeans (which are slightly boiled) and cold broth. Boasting a simple taste, this cold soybean noodle dish is one of the most popular dishes in summer.