Samjeon Hoejeon Chobap (삼전회전초밥)
692.4M 2019-06-19
21, Sejong-daero 23-gil, Jongno-gu, Seoul
+82-2-735-1748
At Samjeon Hoejeon Chobap, you can sit back and relax as fresh sushi dishes such as eel sushi, tuna sushi, salmon sushi, and shrimp sushi come by you on the conveyor belt. The system allows you to avoid waiting for food and pick and choose your favorite dishes. Sushi dishes are made of fresh fish delivered daily so you can rest assured that you’re eating only top quality sushi.
The restaurant is conveniently located in central Seoul in the Gwanghwamun area near major landmarks such as City Hall, the Sejong Center for the Performing Arts, and Cheonggyecheon, making the restaurant a convenient stopover during a busy day of touring.
MIGABON (미가본)
693.9M 2021-03-18
56, Myeongdong-gil, Jung-gu, Seoul
+82-2-752-0330
This is a Korean cuisine located in Myeong-dong, Seoul. A famous restaurant among Japanese tourists. The representative menu is wild pine mushroom and abalone porridge.
Jeju Mihang (제주미항)
696.0M 2021-03-19
30-1, Myeongdong-gil, Jung-gu, Seoul
+82-2-319-1213
A place where you can enjoy dishes using well-known materials on Jeju Island. The best menu at this restaurant is braised cutlassfish. This Korean dishes restaurant is located in Jung-gu, Seoul.
PhoDUCK (포덕)
697.1M 2021-03-18
7, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-755-5233
This Korean cuisine is located near Myeongdong Station, Seoul. The representative menu is grilled Korean beef rib eye steak. It sells pork, duck meat, and beef.
RADOST (라도스트)
697.9M 2021-03-22
17, Ujeongguk-ro, 2-gil, Jongno-gu, Seoul
+82-2-734-8945
A restaurant frequented by office workers in Jongno after work. The best menu at this restaurant is deep-fried and braised boneless chicken. This Korean dishes restaurant is located in Jongno-gu, Seoul.
BBANDAK BBANDAK Myeong-dong(빤닭빤닭 명동)
697.1M 2020-11-25
7 Myeongdong 10-gil Jung-gu Seoul
+82-2-778-1084
It is a place where you can enjoy a variety of toppings for Dakgalbi (Spicy Stir-fried Chicken), which is popular in Korea. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is spicy stir-fried chicken.
GOYONAM - Myeongdong Branch (고요남 명동)
699.8M 2021-03-19
10, Myeongdong 8na-gil, Jung-gu, Seoul
+82-2-318-2225
This is a Korean cuisine located in Myeong-dong, Seoul. A restaurant well-known for the large meat attached to bone and 55cm-long yukhoe chobap (a dish of raw slices of beef served over pressed vinegar rice). The representative menu is grilled beef ribs.
Nolbu Budaejjigae Myeongdong(놀부부대찌개 명동)
701.4M 2020-10-30
2F, 16-1, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-3789-0110
This is a Korean cuisine located in Myeongdong Cathedral, Seoul. Budaejjigae (spicy sausage stew) is a soup dish made with various types of ham and Korean broth and sauces. The best menu at this restaurant is sausage stew.
Sala de la Historia del Rey Sejong y del Almirante Yi Sun-shin (세종충무공이야기)
707.6M 2022-09-19
Sejong-daero 175 (subsuelo), Jongno-gu, Seúl.
El Gran Rey Sejong (“世宗”, 1397-1450, reinado: 1418-1450), 4º soberano de la dinastía Joseon, fue una figura crucial en la historia de Corea, por la creación del alfabeto coreano hangeul y por los brillantes desarrollos que logró en los sectores de la ciencia, cultura y arte, política militar, etc.
Detrás de la estatua de bronce del Rey Sejong ubicada en la Plaza Gwanghwamun está la entrada a la Sala de la Historia del Rey Sejong, donde se exponen material informativo y piezas culturales relacionadas a este gran personaje de la Historia. Consta con una superficie de 3.200 ㎡, distribuidos en 9 espacios temáticos; la cronología del Rey Sejong, el Minbon Sasang (ideología política centrada en el pueblo), la Creación del Hangeul, la Ciencia y el Arte, la Política Militar de Sejong, entre otros. Los visitantes podrán aprender aquí la historia del hangeul. Además, hay otras instalaciones anexas: sala de exposición especial, sala audiovisual, textos informativos, tienda de suvenires, espacio para descansar, etc.
Por otra parte, una estatua de Yi Sun-shin, el mejor comandante naval de la historia de Corea, fue inaugurada en la Plaza Gwanghwamun, ante la del Rey Sejong el Grande, para celebrar el 465 aniversario de su nacimiento. El 28 de abril de 2010 se inauguró la Sala de la Historia del Almirante Yi Sun-shin, en el subsuelo del Centro Cultural Sejong, para conmemorar su vida y sus logros. La exposición abarca temas relacionados con la vida del almirante Yi, que van desde la determinación y la devoción a la lealtad del país y los compatriotas. El museo utiliza lo último en tecnología digital para dar vida a este gran héroe. Otra gran atracción del museo es el barco acorazado geobukseon (buque con forma de tortuga), que Yi utilizó en sus batalals navales, a una escala de 55% del tamaño real. A pesar de ese tamaño, el barco todavía es lo suficientemente grande como para que los huéspedes suban y remen con los remos, y tiene una pantalla digital de las olas del océano jugando con monitores para una experiencia 4D.
Choegojip Sutbul Dakgalbi Jeonmunjeom(최고집숯불닭갈비전문점)
707.2M 2021-04-14
21-7, Myeongdong 8-gil, Jung-gu, Seoul
+82-2-3789-3334
It is a place where you can enjoy a variety of toppings for Dakgalbi (Spicy Stir-fried Chicken) that is popular in Korea. This Korean dishes restaurant is located in Jung-gu, Seoul. The most famous menu is spicy stir-fried chicken.
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