6.6Km 2021-05-11
5-2, Apgujeong-ro, 46-gil, Gangnam-gu, Seoul
+82-2-3443-4433
This is a cafe located in Apgujeong-dong, Seoul. Try patbingsu (shaved ice with sweet red beans), the representative summer thirst-quencher of Koreans. The representative menu is shaved ice with red bean topping.
6.6Km 2021-03-29
48, Jeonnong-ro, Dongdaemun-gu, Seoul
+82-2-2244-5529
It is a 100-year-old store that has been loved by customers for a long time while maintaining its reputation for over 30 years. The best menu at this restaurant is buckwheat noodles. This Korean dishes restaurant is located in Dongdaemun-gu, Seoul.
6.6Km 2017-02-03
16, Eonju-ro 168-gil, Gangnam-gu, Seoul
+82-2-549-3800
Votre Maison is a French restaurant featuring a comfortable and warm ambience like the name of restaurant signifies, meaning your house and family in French.
6.6Km 2017-02-14
서울특별시 강남구 언주로170길 27
Kwonsooksoo gets its name from the chef who opened the restaurant and sooksoo, the old word for "a person who makes food." Chef Kwon Woo Joong opened the restaurant with the hope of showcasing the tastes of Korean homecooked meals in a new way, neither old fashioned nor awkward.
6.7Km 2020-10-30
27, Apgujeong-ro, 46-gil, Gangnam-gu, Seoul
+82-2-518-6988
A barbecue specialty restaurant located in Apgujeong-dong, Seoul. Each server cooks meat for you. The most famous menu is grilled pork belly.
6.7Km 2021-09-28
59, Naruteo-ro, Seocho-gu, Seoul
+82-2-517-4552
Nodokilcheo stands for 'a one of a kind place'. Keeping true to its name, the establishment caters to the extravagant tastes of China. The special Pocheongcheongaebong dumplings are filled with a spoonful of savory beef broth that arouses your taste buds once you take a bite. The orange extract adds a delicately subtle flavor, unique from other dumplings. Aside from the Pocheongcheon dumplings, there are also Korean leek dumplings, suta dumplings, glutinous rice cake soup, and dim sum.
6.7Km 2021-03-29
39, Kyungheedae-ro 1ga-gil, Dongdaemun-gu, Seoul
+82-70-7664-9996
This is a place that sells Jokbal (pig’s feet) with good taste and aroma. This Korean dishes restaurant is located in Dongdaemun-gu, Seoul. The representative menu is chilled braised pigs' feet salad.
6.7Km 2024-07-29
63-ro 36, Yeongdeungpo-gu, Seúl.
El edificio 63 Square, el rascacielos más alto de los alrededores del río Hangang, es un complejo turístico con una torre de observación y una gran variedad de instalaciones. Se encuentra junto a la ribera del río Hangang y el reflejo de sus paredes externas doradas hace que todo lo que hay a su alrededor se tiña con un brillo dorado. Por esta razón, se lo suele llamar “Golden Tower” (Torre de Oro). Se hallan en su interior el teatro IMAX, restaurantes, un centro comercial y un acuario.
Al subir en un ascensor de vidrio, podrá observar todo el panorama de la ciudad, y en un día despejado, puede llegar a ver incluso hasta el mar en la zona de Incheon. Por las noches, el río Hangang, sus puentes ataviados de iluminación y el tránsito se funden en la creación de una vista nocturna imponente. El acuario tiene unas 400 especies marinas, completando una comunidad de 20.000 criaturas en total, que se muestran en sus instalaciones bajo techo. Aquí se encuentran reunidas toda clase de peces y demás criaturas acuáticas, provenientes de ríos y mares, de zonas tropicales, junglas y regiones polares.
El teatro IMAX posee la altura de un edificio de 6 plantas y tiene instalados altavoces ultra grandes y sistema de sonido tridimensional. Tiene además programas de interpretación simultánea de cuatro idiomas para los extranjeros. También cuenta con instalaciones como restaurantes, un bar, un gimnasio, sauna, una cancha de bolos, un centro comercial, varios restaurantes especializados y otras prestaciones de conveniencia, así como también de servicios, de modo que es práctico para los visitantes.
6.7Km 2020-05-07
50, 63-ro, Yeongdeungpo-gu, Seoul
+82-2-789-5731
63 Buffet Pavilion is the largest buffet restaurant in Korea,
seating 500 people. It serves 200 dishes including Korean, Chinese, Japanese, and Western foods, as
well as salads and made-to-order items. The atmosphere is luxurious but comfortable, attracting many customers. This restaurant is well-known among gourmets for its massive spread of delicious
dishes.
All the chefs are winners of international cooking contests, and only fresh ingredients are used for
the dishes. Special events are held throughout the year. In particular, the special
grilled clam cognac flambé event held in May serves fresh clams cooked on site, allowing
diners to savor the taste of the sea.