THE SKI & Coffee (더스키앤커피)

2.7Km 2021-03-18

63, Dongsung-gil, Jongno-gu, Seoul
+82-2-745-3343

A store well-known for waffles. The best menu at this restaurant is americano. This is a cafe located in Daehak-ro, Seoul.

Hwang Seonsaeng (황선생)

2.7Km 2021-03-18

19-2, Daemyeong-gil, Jongno-gu, Seoul
+82-2-744-3301

This is a Asian restaurant located in Daehak-ro, Seoul. Try a variety of Thai dishes. The best menu at this restaurant is pad Thai.

Darakjeong (다락정)

2.7Km 2021-03-26

131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697

Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.

Parque Hyochang de Seúl (서울 효창공원)

2.7Km 2023-04-07

Hyochangwon-ro 177-18, Yongsan-gu, Seúl
+82-2-2199-8823

El Parque Hyochang, de 122.245 metros cuadrados, está situado en Hyochang-dong y Cheongpa 2-dong. Es un lugar histórico, que antes contenía varias tumbas reales, era conocida en aquel entonces como Hyochangwon. Las tumbas, que estaban originalmente en Hyochangwon, son del príncipe heredero Munhyo (primogénito del rey Jeongjo, que fue muerto con solo 5 años), la Noble Consorte Real Uibin del Clan Seong (concubina real del rey Jeongjo y madre del príncipe heredero Munhyo), la Noble Cosorte Real Sugui del Clan Park (concubina real del rey Sunjo), y su hija, la princesa Yeongon. Las tumbas reales fueron trasladadas al cementerio real Seosamreung durante el período colonial japonés. En 1924, el Imperio Japonés implementó la renovación de Hyochangwon para convertirlo en un parque, y en 1940, el gobernador general japonés, oficialmente, designó este sitio como un parque.

En la actualidad, algunos de los grandes líderes coreanos están enterrados en el Parque Hyochang. La mayoría de los restos son de activistas independentistas frente a Japón, incluyendo Yoon Bong-gil, Lee Bong-chang y Baek Jeong-gi, cuyas sepulturas son colectivamente conocidas como “Samuisa-myo” (tumbas de los tres mártires). Una estatua de Lee Bong-chang se levanta en el cementerio. Otros mártires patriotas que están inhumados en el parque son Kim Koo y algunos de los personajes importantes del Gobierno Provisional de Corea, tales como Lee Dong-nyeong, Cha I-seok y Cho Seong-hwan. El santuario ancestral, llamado Uiyeolsa, se encuentra al lado de la puerta principal y cuenta con los retratos de los difuntos independentistas.

Uncles - Daehakro Branch (엉클스 대학로)

2.7Km 2021-03-19

12, Daehak-ro, Jongno-gu, Seoul
+82-70-8845-8493

A spicy rice cakes specialty restaurant located in Daehak-ro, Seoul. The most famous menu is stir-fried rice cake. You can choose a variety of toppings.

Paju Gamaksan - Daehangro Branch (파주감악산 대학로)

2.7Km 2021-03-19

4, Daehak-ro 12-gil, Jongno-gu, Seoul
+82-2-747-7274

A meat restaurant that is the ideal meeting place. The most famous menu is grilled Korean beef sirloin. A barbecue specialty restaurant located in Daehak-ro, Seoul.

Nunnamujip (눈나무집)

2.7Km 2020-06-16

136-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-739-6742

Nunnamujip is famous for a North Korean dish called, “Kimchi mari guksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchi mari bap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.

The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.

Okcheon Maeun Jokbal (옥천매운족발)

2.7Km 2021-03-29

23, Jong-ro 51na-gil, Jongno-gu, Seoul
+82-2-3672-7168

This is a restaurant serving delicious spicy pork feet. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is braised pigs' feet.

Hangeureut (한그릇)

2.7Km 2021-03-18

136, Samcheong-ro, Jongno-gu, Seoul
+82-2-720-5613

A store that also serves delicious meat noodles. The best menu at this restaurant is rice soup. This is a Korean cuisine located in Jongno, Seoul.

Teatro de Arte Daehangno (대학로예술극장)

2.7Km 2021-04-23

Daehak-ro 10-gil 17, Jongno-gu, Seúl.
+82-2-3668-0007

Es un teatro que consta de 2 salones de actuación: un salón grande con 504 asientos y un salón pequeño de 150 asientos. El salón grande consta de por 2 pisos con asientos en forma de abanico. La poca distancia existente entre los asientos y el escenario permite una interacción más activa con el público, que es una de las principales características del teatro contemporáneo.

THE SKI & Coffee (더스키앤커피) - Los alrededores - información de viajes Corea