Yangpyeong Haejangguk (양평해장국) - Los alrededores - información de viajes Corea

Yangpyeong Haejangguk (양평해장국)

3.1Km    2021-03-30

48, Sungkyunkwan-ro 4-gil, Jongno-gu, Seoul
+82-2-742-6960

It is a favorite place frequently visited by the residents of Hyehwa-dong. This restaurant's signature menu is hangover soup. This Korean dishes restaurant is located in Jongno-gu, Seoul.

PungGyeong [Korea Quality] / 풍경 [한국관광 품질인증]

3.1Km    2021-04-05

32-6, Seonggyungwan-ro, Jongno-gu, Seoul
+82-10-7103-6993

The hanok guesthouse Punggyeong was opened in spring 2016. With a stylish green pine tree exterior mural painting, the hanok building welcomes guests with a cozy yard. The low wooden bench and chair are there to provide relaxation for guests. The guesthouse has Korean-style rooms and two rooms with bed. The kitchen is furnished with a dining table with chairs for those who are not familiar with the Korean-style room. It serves Korean-style breakfast and traditional Korean tea. Usually, the staff leaves the guesthouse at night. Guests who rent the entire guesthouse can spend some quality time with friends or family.

Whale forest (고래의숲)

3.1Km    2021-03-18

136, Dongsung-gil, Jongno-gu, Seoul
+82-70-7543-3313

A restaurant serving Korean-style western dishes. The best menu at this restaurant is house-made pork loin cutlet. This is a Japanese cuisine located in Daehak-ro, Seoul.

PAULIN PANCAKE - Daehakro Branch(폴인팬케이크 대학로)

3.1Km    2021-04-15

136, Dongsung-gil, Jongno-gu, Seoul
+82-2-332-8952

Souffle pancake is a popular dessert in Korea. The best menu at this restaurant is souffle pancakes. This is a cafe located in Daehak-ro, Seoul.

Woomoolzip en Changsin (우물집 창신점)

3.1Km    2023-09-11

Changsin-gil 200, Jongno-gu, Seúl

Museo del Búho (부엉이박물관)

3.1Km    2022-09-19

Bukchon-ro 143, Jongno-gu, Seúl

El búho es considerado como un animal símbolo de la sabiduría. En los cuentos infantiles, muchas veces se ven a búhos con gafas y libros en sus alas. El museo está diseñado al estilo clásico, como una cafetería, y expone obras artísticas, artesanías, etc., alrededor de 2.000 piezas relacionadas con los búhos. Dichos artículos fueron coleccionados durante 30 años, recorriendo varios lugares del mundo, por Bae Myeong-hui (madre de los búhos), quien es la directora del museo.

Es un espacio peculiar, que fue reconstruido sobre una antigua casa, y los visitantes son recibidos calurosamente por la madre de los búhos, que también les sirve café o té. Al estar ubicado cerca del centro de la ciudad, es ideal para aquellos que deseen disfrutar un momento especial, observando las artesanías y obras artísticas. Además, otra fuente de diversión es escuchar historias sobre los búhos y los episodios relacionados con la colección.

Daetongnyeong (대통령)

3.1Km    2021-03-27

12-1, Daehak-ro 14-gil, Jongno-gu, Seoul
+82-2-766-4405

A store specializing in Samgyeopsal aged in bamboo cans. The best menu at this restaurant is grilled pork belly. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Beer Ok (비어오크)

3.1Km    2021-03-29

151, Daehak-ro, Jongno-gu, Seoul
+82-2-745-0087

It's near the university, so it's a place frequented by many young people. This Korean dishes restaurant is located in Jongno-gu, Seoul. The representative menu is rotisserie chicken.

Darakjeong (다락정)

3.2Km    2021-03-26

131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697

Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.

Nunnamujip (눈나무집)

3.2Km    2020-06-16

136-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-739-6742

Nunnamujip is famous for a North Korean dish called, “Kimchi mari guksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchi mari bap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.

The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.