3.0Km 2020-06-16
76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504
Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.
3.0Km 2023-02-22
Cheongpa-ro 447-1, Jung-gu, Seúl
La Iglesia Católica Yakhyeon fue fundada como consecuencia de la libertad religiosa proclamada en el 23º año de reinado de Gojong (1866) y su subsiguiente incremento de la población católica. En 1891, el padre jefe de la Catedral Católica de Myeongdong, llamado Doucet, preparó un terreno en Hap-dong. El vicearzobispo Coste estuvo a cargo del diseño y construcción, y finalmente el edificio fue completado en 1892. El nombre de la iglesia proviene de “Yakjeonhyeon”, que significa colina de hierbas medicinales. Eso se debe a que el lugar donde la iglesia está situada era un cerro cubierto de plantas terapeúticas. Luego, “Yakjeonhyeon” fue acortado a “Yakhyeon” y así se denominaba a un área cercana a la cuesta entre Malli-dong y la Estación de Seúl. La Iglesia Católica Yakhyeon fue el primera iglesia de estilo occidental en Corea. Es la arquitectura gótica con la estructura cruciforme de 12 metros de ancho y 32 metros de largo. Asimismo posee ventanas arqueadas y una puerta ojival.
3.0Km 2021-03-19
35, Toegye-ro, 41-gil, Jung-gu, Seoul
+82-2-2264-3002
This Korean cuisine is located near Chungmuro Station, Seoul. The representative menu is spicy stir-fried boneless ribs. A Korean BBQ restaurant.
3.0Km 2024-06-03
Myeongdong-gil 35, Jung-gu, Seúl
02-6000-4356
3.0Km 2020-11-25
55 Myeongdong-gil Jung-gu Seoul
+82-2-753-1230
This is a place that sells a variety of sushi and salads. The best menu at this restaurant is sushi. This Japanese (cuisine) restaurant is located in Jung-gu, Seoul.
3.0Km 2020-05-08
26, Sejong-daero 11-gil, Jung-gu, Seoul
+82-2-753-5388
Jinju Hall is a restaurant specializing in kongguksu (chilled white soybean noodle soup) with over 40 years of history. Renowned for its rich soup of cold noodles, the restaurant uses fresh soybeans grown in Gangwon-do. The dishes are not only nutritious, but also effective in restoring people's appetites, often lost because of the summer's heat.
To make the restaurant's signature dish, buckwheat is mixed with ground soybeans and flour to make dough. The dough is shaped into noodles and boiled. They are then mixed with pulverized soybeans (which are slightly boiled) and cold broth. Boasting a simple taste, this cold soybean noodle dish is one of the most popular dishes in summer.
3.0Km 2021-03-18
47, Sejong-daero, 11-gil, Jung-gu, Seoul
+82-2-755-0897
A bulgogi specialty restaurant located near City Hall Station in Seoul. The most famous menu is Korean beef bulgogi. Experience bulgogi, a Korean traditional dish.
3.0Km 2021-03-25
25-11, Myeongdong-gil, Jung-gu, Seoul
+82-2-776-8929
It is a store that has been around since 1966. The best menu at this restaurant is ox bone soup. This Korean dishes restaurant is located in Jung-gu, Seoul.
3.0Km 2024-06-14
Myeongdong-gil 73, Jung-gu, Seúl
3.0Km 2021-03-30
52, Sejong-daero 9-gil, Jung-gu, Seoul
+82-2-778-7210
It is a place where pork cutlet is made directly with domestic pork. This restaurant's signature menu is house-made jumbo sized pork cutlet. This Korean dishes restaurant is located in Jung-gu, Seoul.