5.9Km 2020-12-24
57-1 Seongbuk-ro Seongbuk-gu Seoul
+82-2-766-0827
You can enjoy delicious meals at a hanok restaurant. This Western dishes restaurant is located in Seongbuk-gu, Seoul. The representative menu is seafood pasta.
5.9Km 2021-02-26
Nonhyeon-ro 508, Gangnam-gu, Seúl.
+82-2-2005-0114
El Centro de Arte de LG fue construido por la Fundación Cultural de Yeonam de LG con el objetivo de devolver a la sociedad parte de las ganancias de la empresa mediante la creación e intercambios de la cultura y arte.
El Centro de Arte de LG se encuentra en Gangnam y está conectado con la línea 2 de metro. Dispone de 1.103 asientos en sus 3 pisos y cuenta con las instalaciones necesarias para cualquier tipo de arte escénico: concierto, teatro, danza, musical, etc.
La firme voluntad de la companía de construir un lugar de espectáculos de clase mundial fue reconocida a nivel internacional por el premio USITT (United States Institute for Theatre Technology) recibido en marzo de 2001. El USITT otorga premios anualmente a los teatros destacados con instalaciones y mecanismos avanzados para las artes escénicas. El Centro de Arte de LG fue el primero en recibir este premio en Corea.
5.9Km 2021-03-29
10, Muhak-ro 36-gil, Dongdaemun-gu, Seoul
+82-2-925-3127
A restaurant frequently featured in delicious Korean dishes programs. This restaurant's signature menu is grilled webfoot octopus. This Korean dishes restaurant is located in Dongdaemun-gu, Seoul.
5.9Km 2019-11-23
12, Dosan-daero 100-gil, Gangnam-gu, Seoul
+82-2-515-9855
Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.
5.9Km 2024-08-22
Samseongyo-ro Jiha 1, Seongbuk-gu, Seúl
02-2241-6381/3/4
5.9Km 2021-03-24
23, Hongik-ro, 2-gil, Mapo-gu, Seoul
+82-2-322-3302
This is a house where the Japanese owner chef does the cooking. This Japanese (cuisine) restaurant is located in Mapo-gu, Seoul. The most famous menu is udon.
6.0Km 2020-11-02
20-6, Wausan-ro, 21-gil, Mapo-gu, Seoul
+82-2-333-1706
Experience gamjatang (pork back-bone stew), one of Korea’s representative stews. The representative menu is pork back-bone stew. This Korean cuisine is located near Hongik Univ. Station, Seoul.
6.0Km 2020-11-02
56, Hongik-ro, 6-gil, Mapo-gu, Seoul
+82-2-324-3131
You can choose your desired type of rice soup. The representative menu is pork and rice soup. This Korean cuisine is located near Hongik Univ. Station, Seoul.
6.0Km 2021-06-07
410, Bongeunsa-ro, Gangnam-gu, Seoul
+82-2-6202-2000
Ramada Seoul, opened in February, 2004, is located in Samseong-dong, Gangnam, one of the main business districts in Seoul. The hotel (B3-12F) offers a range of convenient facilities including meeting rooms of various sizes, a spa & sauna, a fitness club, restaurants, and a banquet room. Conveniently located across from Seolleung Park, guests can easily take a morning jog or walk along the park paths.
6.0Km 2019-08-31
359, Gangnam-daero, Seocho-gu, Seoul
+82-2-521-4588
Baba India is a traditional Indian cuisine restaurant, served by a veteran cook who has over 10 years of working experience in hotels in India. Tandoori chicken, one of the signature dishes, along with 20 other variation of curries, as well as nan, the famous Indian bread, can be found in their menu.