9.6Km 2024-02-20
Namdaemun-ro 73, Jung-gu, Seúl.
9.6Km 2024-02-21
Jangchungdan-ro 263, Jung-gu, Seúl.
9.6Km 2021-03-18
47, Sejong-daero, 11-gil, Jung-gu, Seoul
+82-2-755-0897
A bulgogi specialty restaurant located near City Hall Station in Seoul. The most famous menu is Korean beef bulgogi. Experience bulgogi, a Korean traditional dish.
9.6Km 2021-03-25
7, Singil-ro, 60ma-gil, Yeongdeungpo-gu, Seoul
+82-2-833-7357
This is a place that sells spicy soup dishes. The best menu at this restaurant is kimchi stew. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.
9.6Km 2021-03-18
21, Myeongdong, 7-gil, Jung-gu, Seoul
+82-2-756-2300
It sells samgyetang (Korean ginseng chicken soup) with mushrooms. This restaurant's signature menu is ginseng chicken soup with black hoof mushrooms. This is a Korean cuisine located in Myeong-dong, Seoul.
9.6Km 2021-03-22
21, Myeongdong, 7-gil, Jung-gu, Seoul
+82-2-319-0120
A place that sells pork cutlet, one of the must-have dishes, after visiting N Seoul Tower in Seoul. The best menu at this restaurant is jumbo sized pork cutlet. This Korean dishes restaurant is located in Jung-gu, Seoul.
9.6Km 2021-03-19
21, Myeongdong, 7-gil, Jung-gu, Seoul
+82-2-779-2233
A place frequented by not only Koreans but also by many foreigners as a representative restaurant serving delicious food in Myeong-dong. This restaurant's signature menu is rib eye steak. This Korean dishes restaurant is located in Jung-gu, Seoul.
9.6Km 2021-03-26
21, Myeongdong 7-gil, Jung-gu, Seoul
+82-2-778-5566
A great place for group dinners and gatherings. This restaurant's signature menu is spicy braised seafood. This Korean dishes restaurant is located in Jung-gu, Seoul.
9.6Km 2020-05-08
26, Sejong-daero 11-gil, Jung-gu, Seoul
+82-2-753-5388
Jinju Hall is a restaurant specializing in kongguksu (chilled white soybean noodle soup) with over 40 years of history. Renowned for its rich soup of cold noodles, the restaurant uses fresh soybeans grown in Gangwon-do. The dishes are not only nutritious, but also effective in restoring people's appetites, often lost because of the summer's heat.
To make the restaurant's signature dish, buckwheat is mixed with ground soybeans and flour to make dough. The dough is shaped into noodles and boiled. They are then mixed with pulverized soybeans (which are slightly boiled) and cold broth. Boasting a simple taste, this cold soybean noodle dish is one of the most popular dishes in summer.
9.6Km 2021-04-15
23, Myeongdong, 9-gil, Jung-gu, Seoul
+82-2-771-2288
This is a cafe located in Myeong-dong, Seoul. The representative menu is croissant. A luncheon café that has endeared itself to office workers and foreigners.