4.0 Km 58 2021-03-27
9, Achasan-ro 31-gil, Gwangjin-gu, Seoul
+82-2-499-2838
It is a hidden restaurant near Konkuk University. This Korean dishes restaurant is located in Gwangjin-gu, Seoul. The most famous menu is pork back-bone stew.
4.1 Km 8756 2020-04-09
217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2234-3649
Jongjeom Tteokbokki opened in 1978 and has been a popular restaurant on Sindang-dong Tteokbokki Street since then. The restauant serves a special meal option of adding fried rice to tteokbokki.
4.1 Km 1717 2021-02-06
Yeongdongdae-ro 416, Gangnam-gu, Seúl
Spa 1899 es un spa operado por la compañía Cheongkwanjang, una marca de hongsam (ginseng) de gran calidad de la Korea Ginseng Corporation. Los programas en este especializado spa usan raíces de ginseng de 6 años de antigüedad que han pasado rigurosas pruebas y controles de calidad.
Spa 1899 consiste en un total de 5 salas individuales de terapia con hongsam. Los clientes pueden recibir masajes con agua, que simulan la circulación de la sangre, en la Sala Hongsam Spa; desintoxicar y nutrir su cuerpo a través de tratamientos de calor o vapor y de la aplicación del concentrado de ginseng rojo, en la Sala Hunjeungyok; liberar el estrés, mediante masajes en los pies, en la Zona Foot Spa; y restaurar la salud del cuero cabelludo utilizando productos de ginseng rojo, en la Zona Head Spa.
4.1 Km 16172 2020-04-09
217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2232-4531
Opened in 1979, Urijip Tteokbokki has operated for over 30 years in the same location. This restaurant has a spacious basement area which can accommodate up to 100 people. The restaurant is especially popular among Japanese tourists.
4.1 Km 8172 2020-06-25
19, Wangsimni-ro 20-gil, Seongdong-gu, Seoul
+82-2-2292-7634
Amourex Hotel is for both business travelers and tourists. It takes 20 minutes by car to Seoul’s major attractions such as Dongdaemun market, Myeongdong, and the Seoul City Hall. It is also close to Wangsimni Subway Station (line 1). The hotel offers comfortable guestrooms and services. The hotel’s Japanese Restaurant provides an upscale atmosphere for successful business meetings.
4.1 Km 60 2021-03-29
51-13, Donggwang-ro 43-gil, Seocho-gu, Seoul
+82-2-533-7180
A burger specialty store featured in Korean gourmet programs. This restaurant's signature menu is house-made burger. This Western dishes restaurant is located in Seocho-gu, Seoul.
4.1 Km 66 2021-03-29
92, Neungdong-ro, Gwangjin-gu, Seoul
+82-2-2218-5770
You can enjoy dishes prepared by professional chefs on the spot. This Korean dishes restaurant is located in Gwangjin-gu, Seoul. The representative menu is buffet.
4.1 Km 32631 2021-11-25
Banpo-daero 37-gil 59, Seocho-gu, Seúl
+82-2-2155-6877
El lugar del Parque Montmartre era anteriormente era una montaña abandonada pero en el año 2000, bajo el proyecto de la urbanización del Ayuntamiento de Seúl, se convirtió en un parque verde acudido por los ciudadanos todo el año. La entrada al barrio Seorae, zona residencial muy cerca del parque, era conocida como Montmartre, por lo que se llegó a llamarlo con el mismo nombre.
4.1 Km 1449 2021-03-30
174-6, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9759
Pyeongando Jokbal has a history of over 50 years, and is very popular among all the jokbal (pig's trotter) restaurants in the Jangchung-dong Jokbal Street area. The taste is outstanding, making this hard-to-find restauant a favorite among jokbal lovers.
4.1 Km 18910 2020-11-17
174, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9979, +82-2-2275-1064
Following his mother’s footsteps, the son of the previous owner is now managing the family business. Opened during the early years of Jokbal Street, the delicious meat at this restaurant is fondly remembered by customers. While the meat itself has almost no fat, the fat portion is extremely soft and savory. This restaurant is also different from the others in that it provides kongnamul-guk (bean sprout soup) with the jokbal (steamed pork hock). Pyeongyang-style naengmyeon (cold noodles) and tteok-mandu-guk (rice cake-dumpling soup) are also delicious. Pyeongyang naengmyeon is cooked to suit South Korean tastebuds. Besides, the noodles and dumplings are hand-made. Despite the restaurants long history, the building of the restaurant is clean and well-maintained as it was being rebuilt after a fire in the 1980s. There are plenty of tables on the first and second floors to accommodate customers, and the third floor is reserved for large groups. Especially noticeable is the clean appearance both inside and out, despite the restaurant’s long history; probably because the building was rebuilt after a fire in the 1980s. Plenty of tables on the first and second floors accommodate customers, and the third floor is reserved for large groups.