Apertura Nocturna de los Hanok Públicos (공공한옥 밤마실) - Los alrededores - información de viajes Corea

Apertura Nocturna de los Hanok Públicos (공공한옥 밤마실)

Apertura Nocturna de los Hanok Públicos (공공한옥 밤마실)

4.6Km    2025-05-15

Gyedong-gil 37, Jongno-gu, Seúl
02-741-1033

Durante la Semana de los Hanok Públicos, que se celebra a fines de mayo, es posible experimentar la cultura tradicional coreana relacionada con las casas hanok abiertas al público en 9 puntos de la ciudad de Seúl, incluido el céntrico barrio de Bukchon. Durante este período, visitantes nacionales y extranjeros de todas las edades pueden aprender sobre la historia y la construcción de tipo ecológico de estas viviendas tradicionales coreanas. Se invita a los visitantes a hacer paseos nocturnos y conocer más del rico legado cultural de Corea que se refleja en las casas hanok.

Campanario Bosingak (보신각 터)

Campanario Bosingak (보신각 터)

4.7Km    2025-06-25

Jong-ro 54, Jongno-gu, Seúl

El campanario Bosingak es el lugar en donde se encontraba la campana que daba la señal de la hora, tanto para las áreas del interior y exterior de la muralla de la ciudad capital. Fue construido en el 13º año (1468) del reinado de Sejo de la época Joseon, y en aquel tiempo, se fundó también el templo Wongaksa, pero fue trasladado al sitio actual, durante el reinado de Gwanghaegun (1619). En la antigüedad, la campana se tocaba 33 veces a las 04:00, y 28 veces a las 22:00, y era utilizada para dar la señal de la hora, y como símbolo de la apertura y cierre del portón de la muralla. Es un patrimonio cultural de gran valor para los estudios académicos. Siendo el Tesoro, la pieza original se encuentra en el Museo Nacional de Corea.

Ibis Ambassador Myeongdong (이비스 앰배서더 명동)

4.7Km    2021-05-18

78, Namdaemun-ro, Jung-gu, Seoul
+82-2-6361-8888

Ibis Ambassador Myeongdong is located in the center of downtown Seoul in Myeong-dong, the heart of the city’s business and shopping district. Its location and reasonable rates make it a good choice for business travelers, and its proximity to the shopping district also attracts tourists. The hotel has a lobby on the building's highest floor, offering a panoramic view of the bustling city. All rooms are equipped with an LCD TV, personal safe, free Internet service, a spacious work desk, and a 24-hour reception service.

Sushi Hyo Cheongdam (스시효 청담)

Sushi Hyo Cheongdam (스시효 청담)

4.7Km    2025-05-15

25, Seolleung-ro 146-gil, Gangnam-gu, Seoul

The chef featured in the cartoon “Mr. Sushi” does the cooking. This restaurant's signature menu is sushi. This Japanese (cuisine) restaurant is located in Gangnam-gu, Seoul.

Myeongdong Yeongyang Center (명동 영양센터)

Myeongdong Yeongyang Center (명동 영양센터)

4.7Km    2020-01-09

52, Myeongdong 2-gil, Jung-gu, Seoul
+82-2-776-2015

Myeongdong Yeongyang Center is a 52 year-old specialty restaurant in Myeongdong. It specializes in samgyetang (ginseng chicken soup) and tongdak (roasted chicken). In 1960, Yeongyang Center has started to sell tongdak roasted on an electric rotisserie. Since then, the crisp and not-at-all greasy taste has attracted popularity among local Koreans and it has become a must-visit restaurant among foreign tourists. They use chickens provided by directly owned chicken farm and the owner of the restaurant thoroughly manages all the process of cooking even from the ingredients preparation level.
Their main menus are samgyetang and tongdak. The Samgyetang features its tender meat and thick broth after boiling for 2 hours and the tongdak features crispy and not-fatty taste of the well-drained chicken. Among the menus, sansam Samgyetang stuffed with wild ginseng powder is the most be-loved menu.

Sushi Kaisin (스시 카이신(鮨海信))

Sushi Kaisin (스시 카이신(鮨海信))

4.7Km    2025-07-18

12, Dosan-daero 100-gil, Gangnam-gu, Seoul

Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.

Thai GARDEN (타이가든)

Thai GARDEN (타이가든)

4.7Km    2021-03-18

14, Myeongdong-gil, Jung-gu, Seoul
+82-2-754-3005

This is a Asian restaurant located in Myeong-dong, Seoul. A restaurant where the food is directly prepared and cooked by Thai chefs. The representative menu is pad Thai.

The Masyalla (더마샬라)

The Masyalla (더마샬라)

4.7Km    2021-03-24

14, Myeongdong-gil, Jung-gu, Seoul
+82-2-754-8939

Located near Myeongdong, this Indian restaurant is famous among office workers. This Indian (cuisine) restaurant is located in Jung-gu, Seoul. The representative menu is chicken curry.

TODAi Myeong-dong(토다이 명동)

TODAi Myeong-dong(토다이 명동)

4.7Km    2021-07-15

14 Myeongdong-gil Jung-gu Seoul
+82-2-3783-4200

It features more than 250 menu items including seafood, Korean, Western, Chinese, and Japanese dishes. This Korean dishes restaurant is located in Jung-gu, Seoul. The most famous menu is buffet.

Insadong Geujip (인사동그집)

Insadong Geujip (인사동그집)

4.7Km    2020-04-24

3, Insadong 12-gil, Jongno-gu, Seoul
+82-2-737-0575

Insadong Geujip, located in the famous neighbourhood of Insadong, is a Korean fusion restaurant that is particularly well known for its traditional, yet unique interior. Along with “Insadong Seafood Rice,” and “Insadong Geujip On Rice”, diners can find a range of delicacies including Hanbang Bossam (Herbal Napa Wraps with Pork), Savory Seafood & Spring Onion Pancake, and Kimchi Parae Pancake on the menu.

The restaurant's specialty, Geujip On Rice, a sort of Bibimbab made with a variety of seafood, vegetables and edible flowers and mixed together with rice and a red pepper paste called gochujang. The basic serving size is large enough to feed two.

The restaurant is housed in an old hanok (Korean traditional house) and has been carefully renovated to preserve the house’s traditional feel. Indoor lights wrapped with hanji, Korean traditional paper, shine a soft glow over the entire dining area and add to the overall ambience.