3.9Km 53 2021-03-29
24, Jayang-ro 28-gil, Gwangjin-gu, Seoul
+82-2-457-1178
You can enjoy Tteokbokki, Korea's representative street food. This Korean dishes restaurant is located in Gwangjin-gu, Seoul. The representative menu is stir-fried rice cake.
3.9Km 59593 2021-02-27
322, Sowol-ro, Yongsan-gu, Seoul
+82-2-797-1234
The Grand Hyatt Seoul is an international business hotel located 10 minutes away from the center of the city and 20 minutes away from Yeouido and Gangnam, boasting a view of the Hangang River to the south and the scenery of Namsan Mountain to the north. It is also located only 70 minutes and 50 minutes away from Incheon International Airport and Gimpo International Airport respecitvely, making the hotel a convenient option for international travelers.
Grand Hyatt Seoul has twelve restaurants and bars that serve authentic meals and develop menus that lead the culinery trend. The hotel is also equipped with conference rooms, sports facilities, and spa services.
3.9Km 19784 2021-07-02
Dongho-ro 261, Jung-gu, Seúl
En noviembre de 1900, el emperador Gojong levanta un pequeño santuario (en el actual territorio donde se encuentra el Hotel Shilla) en memoria de los soldados que lucharon por la protección de la emperatriz Myeongseong (la emperatriz luego muere a manos de mercenarios japoneses). Durante la Guerra de Corea (1950-1953), el lugar fue destruido y solo pudo salvarse una lápida, que fue llevada hasta el parque en 1969.
3.9Km 20 2020-11-25
16 Teheran-ro 84-gil Gangnam-gu Seoul
+82-2-554-6969
It is a place that sells fresh meat. This restaurant's signature menu is grilled pork belly. This Korean dishes restaurant is located in Gangnam-gu, Seoul.
3.9Km 2251 2021-12-03
Teheran-ro 92-gil 14, Gangnam-gu, Seúl
+82-2-501-1505
Esta galería de arte está dedicada al papel tradicional coreano hanji, y abrió sus puertas en julio de 2011. El arte del hanji consiste en utilizar una gran variedad de colores para crear diversas imágenes, pero sin pinturas ni pinceles. El papel puede ser rasgado, doblado, arrugado o en diferentes formas para crear una obra de arte única. La galería también es el centro de la Organización del Arte de Hanji de Corea, la cual contribuyó significativamente en la popularización del arte del hanji en los últimos 30 años. Durante la visita, se pueden degustar bebidas tradicionales o café, observar el monte Bukhansan o elaborar el papel hanji.
3.9Km 67 2021-03-29
26, Samseong-ro 85-gil, Gangnam-gu, Seoul
+82-2-508-7861
This is a place that sells filleted raw tuna using various tuna parts. This restaurant's signature menu is sliced raw tuna. This Japanese (cuisine) restaurant is located in Gangnam-gu, Seoul.
4.0Km 4815 2021-04-20
199-1, Jayang-ro, Gwangjin-gu, Seoul
+82-2-457-8319
It is a 100-year-old store that has been loved by customers for a long time while maintaining its reputation for over 30 years. This Korean dishes restaurant is located in Gwangjin-gu, Seoul. The representative menu is cold buckwheat noodles.
4.0Km 1449 2021-03-30
174-6, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9759
Pyeongando Jokbal has a history of over 50 years, and is very popular among all the jokbal (pig's trotter) restaurants in the Jangchung-dong Jokbal Street area. The taste is outstanding, making this hard-to-find restauant a favorite among jokbal lovers.
4.0Km 3745 2024-01-25
Majang-ro 11-7, Jung-gu, Seúl.
4.0Km 18910 2020-11-17
174, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9979, +82-2-2275-1064
Following his mother’s footsteps, the son of the previous owner is now managing the family business. Opened during the early years of Jokbal Street, the delicious meat at this restaurant is fondly remembered by customers. While the meat itself has almost no fat, the fat portion is extremely soft and savory. This restaurant is also different from the others in that it provides kongnamul-guk (bean sprout soup) with the jokbal (steamed pork hock). Pyeongyang-style naengmyeon (cold noodles) and tteok-mandu-guk (rice cake-dumpling soup) are also delicious. Pyeongyang naengmyeon is cooked to suit South Korean tastebuds. Besides, the noodles and dumplings are hand-made. Despite the restaurants long history, the building of the restaurant is clean and well-maintained as it was being rebuilt after a fire in the 1980s. There are plenty of tables on the first and second floors to accommodate customers, and the third floor is reserved for large groups. Especially noticeable is the clean appearance both inside and out, despite the restaurant’s long history; probably because the building was rebuilt after a fire in the 1980s. Plenty of tables on the first and second floors accommodate customers, and the third floor is reserved for large groups.