Buddha's Belly - Itaewon Branch (부다스벨리 이태원) - Los alrededores - información de viajes Corea

Buddha's Belly - Itaewon Branch (부다스벨리 이태원)

9.6Km    2025-05-14

48, Noksapyeong-daero 40-gil, Yongsan-gu, Seoul
+82-2-796-9330

It is a Thai food specialty store located in Itaewon. This restaurant's signature menu is som tam. This Western dishes restaurant is located in Yongsan-gu, Seoul.

Banyan Tree Club & Spa Seoul (반얀트리 클럽 앤 스파 서울)

9.7Km    2021-06-22

60, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2250-8000

Banyan Tree Club & Spa Seoul is a membership club & hotel operated by Banyan Tree Hotel & Resort, Singapore’s top resort brand. The new urban resort is a place where visitors can enjoy quality spa services while taking in a panoramic view.

Located on Namsan Mountain in the center of Seoul, Banyan Tree Club & Spa Seoul consists of three buildings: the Club, the Hotel and the Festa. Facilities include an outdoor sports center and other luxurious amenities like an outdoor pool, 23 cabanas, a sauna, fitness center, driving range, tennis court, outdoor playing field, spa, and kids’ club. The hotel houses 34 suites with private relaxation pools, and 16 members-only club rooms. The two Presidential Suites located on the top floor offer a fantastic night view of Seoul and Namsan Mountain.

Museo Nacional del Hangeul (국립한글박물관)

9.7Km    2022-12-15

Seobinggo-ro 139, Yongsan-gu, Seúl.
+82-2-2124-6200

El Museo Nacional del Hangeul fue inaugurado el Día de Hangeul (9 de octubre) del año 2014, para revisar la historia del alfabeto coreano a través del uso de materiales físicos. Como las vocales coreanas se crearon con base en el trasfondo filosófico de la conexión entre la tierra, los seres humanos y el cielo, el museo fue construido tomando en cuenta este diseño: la planta subterránea representa la tierra, las dos primeras plantas, los seres humanos y el tercer piso, el cielo, todos conectados en un solo edificio de cuatro plantas. La exhibición principal del museo se encuentra en el segundo piso. "Huellas del Hangeul" muestra el camino recorrido por el alfabeto Hangeul, desde su creación hasta su forma actual, e incluso su futuro. La tercera planta cuenta con una “Zona de juegos con el Hangeul para niños” y un centro de aprendizaje. Este último proporciona una manera fácil para que los extranjeros se familiaricen con el alfabeto coreano mediante el uso de equipos digitales y actividades de esparcimiento.

Stay Passport Sindang Ryokan (스테이 패스포트 신당 료칸)

9.7Km    2025-04-25

33, Nangye-ro 11-gil, Jung-gu, Seoul

Cheongsongsan Ojingeo (청송산오징어)

9.7Km    2021-03-29

8, Namhyeon 1-gil, Gwanak-gu, Seoul
+82-2-584-5286

It's a great place to hold group dining and group meetings. The best menu at this restaurant is sliced raw squid. This Korean dishes restaurant is located in Gwanak-gu, Seoul.

The Shilla Duty Free (Sucursal de Seúl) (신라면세점 (서울점))

9.7Km    2024-02-05

Dongho-ro 249, Jung-gu, Seúl.

Star Haecheontang (스타해천탕)

9.7Km    2021-03-18

179, Nangye-ro, Jung-gu, Seoul
+82-2-2236-3382

A spicy seafood stew specialty restaurant located near Sindang Station in Seoul. The most famous menu is chicken and seafood soup. A restaurant famous for seafood stew and steamed dishes.

Jongjeom Tteokbokki (종점 떡볶이)

9.8Km    2020-04-09

217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2234-3649

Jongjeom Tteokbokki opened in 1978 and has been a popular restaurant on Sindang-dong Tteokbokki Street since then. The restauant serves a special meal option of adding fried rice to tteokbokki.

Urijip Tteokbokki (우리집떡볶이)

9.8Km    2020-04-09

217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2232-4531

Opened in 1979, Urijip Tteokbokki has operated for over 30 years in the same location. This restaurant has a spacious basement area which can accommodate up to 100 people. The restaurant is especially popular among Japanese tourists.

Mabongrim Wonjo Halmeonijip Tteokbokki (마복림원조할머니집떡볶이)

9.8Km    2021-03-29

5, Dasan-ro 35-gil, Jung-gu, Seoul
+82-2-2232-8930

Opened in 1953 by a woman known as Mabongnim, the restaurant takes pride in its 50-plus years of service. As Mabongnim gained popularity, other similar establishments opened nearby, and eventually, formed the now famous “Tteokbokki Street.” The elderly proprietor is well known, even starring in a red-pepper paste (gochujang) ad in the 1990's.

The secret of this restaurant’s tteokbokki lies in the fact that red pepper paste is mixed with Chinese soybean paste for a sweet and spicy taste, but has now been adopted by other Sindang-dong restaurants. Nevertheless, there is something special about this restaurant’s fare. At present, Mabongnim’s daughters-in-law are running the restaurant.