12.2Km 2023-01-03
Samil-daero 30-gil 10-3, Jongno-gu, Seúl.
12.2Km 2021-03-19
4-1, Ujeongguk-ro, Jongno-gu, Seoul
+82-2-720-2192
This is a Korean cuisine located in Jongno, Seoul. The representative menu is skate, pork, and kimchi combo. A traditional Jeollanam-do food restaurant serving more than 10 side dishes.
12.2Km 2021-03-18
21, Eulji-ro 3-gil, Jung-gu, Seoul
+82-2-777-6678
This Korean cuisine is located near Euljiro 1(il)ga Station, Seoul. A store that sells only the highest-quality Korean beef. The representative menu is grilled Korean beef sirloin.
12.2Km 2022-08-01
Insadong-gil 19-11, Jongno-gu, Seúl.
El Museo del Té Hermoso es un espacio multicultural y comprende una galería que invita a descubrir obras de porcelana realizadas por jóvenes artistas, una tienda que propone alrededor de 110 tipos de té de diferentes países como Corea, China, Japón, Taiwán, Sri Lanka, India y países de Europa, y un salón para degustar un buen té.
La sala de exposiciones se divide en tres secciones destinadas respectivamente a Corea, China y el Tíbet. Allí se exponen diversos estilos de servicios de té para tener una impresión de las características del arte del té de cada país. Asimismo, jóvenes artistas organizan exposiciones y ventas. El museo expone cerca de 130 tipos de té, podrá comprar o degustar diferentes variedades como té clásico, té verde, té azul, té negro, té a las hierbas, té a las flores, etc.
12.2Km 2019-08-02
19-11, Insadong-gil, Jongno-gu, Seoul
+82-2-735-6678
In addition to gourmet restaurants, traditional tea houses are a popular destination in Insa-dong. Among them, we recommend Areumdaun Cha Bangmulgwan, where you can taste more than 100 types of tea, including Korean, Chinese, Japanese, and Taiwanese. The shop also serves as a museum and gallery. Enjoy a leisurely cup of tea as you appreciate the art that is on display.
12.2Km 2021-10-22
39, Namdaemun-ro 5-gil, Jung-gu, Seoul
+82-2-755-3979
This restaurant serves traditional Japanese-style pufferfish specialties. With almost half-century of experience in pufferfish cuisine, the owner of Songwon was trained in Teppan, Japan and remains a special member of the Japanese Pufferfish Federation. The restaurant also offers eel, sukiyaki, and sushi dishes, all made in the traditional Japanese style.
12.2Km 2021-03-30
101-7, Heukseok-ro, Dongjak-gu, Seoul
+82-2-813-4434
It is an old store that opened in 1983. This cafe is located in Dongjak-gu, Seoul. The representative menu is coffee.
12.2Km 2020-11-03
Jong-ro 54, Jongno-gu, Seúl
+82-2-2133-2641
El campanario Bosingak es el lugar en donde se encontraba la campana que daba la señal de la hora, tanto para las áreas del interior y exterior de la muralla de la ciudad capital. Fue construido en el 13º año (1468) del reinado de Sejo de la época Joseon, y en aquel tiempo, se fundó también el templo Wongaksa, pero fue trasladado al sitio actual, durante el reinado de Gwanghaegun (1619). En la antigüedad, la campana se tocaba 33 veces a las 4:00 de la mañana, y 28 veces a las 22:00 de la noche, y era utilizada para dar la señal de la hora, y como símbolo de la apertura y cierre del portón de la muralla. Es un patrimonio cultural de gran valor para los estudios académicos. Siendo el Tesoro Nº 2, la pieza original se encuentra en el Museo Nacional de Corea.
12.2Km 2021-11-04
22-5, Sejong-daero 14-gil, Jung-gu, Seoul
+82-2-752-2415
Masan Place is located in a famous food alley near Seoul City Hall. The restaurant has been in operation for over 40 years, being most well known for their soegogi gukbap (beef rice soup) and modeum jeon (assorted pancakes). The latter comes with pan-fried oysters, seafood, and other ingredients. This dish goes particularly well with alcohol.
Masan Place is known for being frequented visited by Former President Roh Moo-hyun. Since the establishment opened, the same cook has prepared its delicious meals. The restaurant was named after the proprietor from Masan.
12.2Km 2020-01-03
5-24, Insadong 4-gil, Jongno-gu, Seoul
+82-2-732-2919
Stew cooked with fermented soybean paste is this restaurant's signature dish. Rice with beef soup contains pyogo mushrooms and seaweed. The ugeoji soup is also a highlight. Made from the four legs of a cow and mixed with soybean paste, it is very unique. Variations of daily side dishes are also available.