Espectáculo M de luces con drones de Gwangalli (광안리 M(Marvelous) 드론 라이트쇼) - Los alrededores - información de viajes Corea

Espectáculo M de luces con drones de Gwangalli (광안리 M(Marvelous) 드론 라이트쇼)

4.9Km    2024-05-09

Gwangallihaebyeon-ro 219, Suyeong-gu, Busan
051-610-4882

Hotel Aqua Palace (호텔 아쿠아펠리스)

4.9Km    2022-01-03

225, Gwanganhaebyeon-ro, Suyeong-gu, Busan, Korea
+82-51-790-2300

Hotel Aqua Palace is a cozy and comfortable hotel with a great night view of Gwangandaegyo Bridge and beautiful Gwangalli Beach.

Run in connection with the hotel is Aqua Palace, Korea’s only seaside water park. Main attractions include a 90 meter slide, a wave pool, and various bade pools (warm water massage pools) that are filled with water drawn from 816 meters underground. Since the park is indoors, guests can enjoy these and other water facilities all year round.

The hotel is equipped with various jjimjil-bang facilities, a golf center, and guestrooms ranging from deluxe and family rooms to executive and suites with stunning views and a sophisticated interior design.

Observatorio de Yu Chi-hwan (유치환 우체통 전망대)

4.9Km    2022-05-31

Mangyang-ro 580-beongil 2, Dong-gu, Busan

Es un observatorio construido en honor al artista local Yu Chi-hwan. Hay también un buzón de correos para enviar postales y desde aquí se aprecia la vista panorámica del mar de Busan y su puerto.

Cheongdam(청담)

5.0Km    2020-12-28

1 Yeonan-ro Yeonje-gu Busan
+82-507-1434-0178

It is a great place for group dining and gatherings. This restaurant's signature menu is dried yellow croaker aged in barley rice. This Korean dishes restaurant is located in Yeonje-gu, Busan.

Gohyangjip Kalguksu (고향집칼국수)

5.1Km    2019-08-17

397-2, Sinseon-ro, Nam-gu, Busan
+82-51-622-2366

Gohyangjip Kalguksu offers kal-guksu (noodle soup) using red pepper powder, rice, and seasonal vegetables.

Hotel Gwangjang (광장호텔)

5.1Km    2021-03-16

7, Jungang-daero 214beon-gil, Dong-gu, Busan
+82-51-464-3141

Hotel Gwangjang is located near Busan Station Plaza in the heart of the port city Busan. The hotel underwent a major reconstruction work in 2002 to provide better quality rooms that offer both comfort and convenience. The hotel continues to provide excellent service to accommodate guests' needs.

Geochangmaetdol (거창맷돌)

5.2Km    2020-04-28

124, Minam-ro, Dongnae-gu, Busan
+82-51-504-3520

Geochangmaetdol is located near Oncheonjang, Geumjeongsanseong Fortress, as well as Busan Baseball Stadium and Sports Complex. The restaurant produces fresh tofu on a daily basis. On the first floor, the hall is set up to suit single serving menu items for individuals. The second floor is designed with seat and table settings suited for menu items that are appropriate for groups or families.

Dongnae Wonjo Sangomjangeo (동래원조산곰장어)

5.2Km    2021-03-22

42, Myeongnyun-ro, 98beon-gil, Dongnae-gu, Busan
+82-51-553-8377

This is a restaurant that sells grilled eel which is a famous health food. This restaurant's signature menu is grilled salted live hagfish. This Korean dishes restaurant is located in Dongnae-gu, Busan.

Bonga Kongnamul Haejangguk (본가콩나물해장국)

5.2Km    2018-02-01

269, Gwanganhaebyeon-ro, Suyeong-gu, Busan
+82-51-753-2328

With 40 long years of tradition, Bonga Kongnamul Haejangguk serves bean sprout hangover soup with a broth that really hits the spot. It is recommended to people suffering from discomfort after a night of drinking. Located on the streetfront and open 24 hours a day, it is visited by many people even late at night. At the restaurant, you can have a full meal of kongnamul haejangguk with 5-6 neatly served side dishes. Along with kongnamul haejangguk, haemul doenjangguk (soybean paste soup with seafood) and dolsot bibimbap (hot stone pot bibimbap) are also excellent menu options.

Jeongnim Hanjeongsik (정림한정식)

5.3Km    2020-03-23

31-3, Chungnyeol-daero 237beon-gil, Dongnae-gu, Busan
+82-51-552-1211

Jeongnim Hanjeongsik is a medicinal seasoning research center and medicinal food specialty restaurant.

They make syrup with five grains for sweetness and vinegar with persimmon or plum for a sourn flavor. Pickled vegetables are fermented for 3 years or longer with enzymes made of native grasses.