8.5Km 2024-06-27
35, Myeongdong-gil, Jung-gu, Seoul
02-6000-4356
Le Festival Korea Beauty est un événement consacré à la K-beauty à destination des visiteurs internationaux avec la participation de nombreuses organisations autour du tourisme et de la K-Beauty. Les visiteurs peuvent profiter d'activités autour de la K-beauty et bénéficier d'offres de réduction sur les cosmétiques. L'événement a lieu à Myeongdong, Hongdae, Seongsu et Gwanghwamun durant le mois de juin. Les événements de Hongdae et Gwanghwamun ont eu lieu jusque début juin.
8.5Km 2022-01-04
29, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-776-5348
Myeongdong Kyoja is a noodle restaurant located near Myeongdong Cathedral that has been in business for more than 50 years. The restaurant is known for their knife-cut, handmade kalguksu (noodle soup) which is its main menu item. These lovingly prepared noodles are served in a deep and flavorful broth with meat and vegetables, making for a delicious meal. Also popular are the mandu (dumplings), bibim guksu (spicy noodles), and kongguksu (noodles in cold soybean soup).
8.5Km 2020-10-30
2,3F, 21, Myeongdong9ga-gil, Jung-gu, Seoul
+82-2-3789-0220
This is a Korean cuisine located in Myeong-dong, Seoul. The representative menu is braised chicken. A restaurant where you can experience the Korean chicken cooking culture.
8.5Km 2017-11-23
24-10, Dadong-gil, Jung-gu, Seoul
This restaurant's feature items are its Samseon-nurungjitang, Dongpayuk, and Seafood Galbi. Seafood is plentiful in the Samseon-nurungjitang, making for a delicous soup base to which nicely browned rice is added later. When the browned rice is added to the soup base, a loud crackling noise is heard, which signals the beginning of a delicious meal.
8.5Km 2021-03-24
23, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-318-2426
It is a place where you can enjoy good-quality meat and which is visited by many tourists as well as locals. This Korean dishes restaurant is located in Jung-gu, Seoul. The most famous menu is grilled pork belly.
8.5Km 2021-10-28
231, Samil-daero, Jung-gu, Seoul
+82-2-3783-5900
Le parc Namsan, situé dans le centre de Séoul, est réputé pour constituer un espace vert de nature tout en étant un lieu privilégié pour la relaxation. Le lieu permet aussi de pratiquer diverses activités sportives, de réaliser de belles promenades, et aussi de visiter la tour Namsan via le téléphérique pour une vue panoramique de la capitale.
8.5Km 2021-03-18
27, Myeongdong, 8ga-gil, Jung-gu, Seoul
+82-2-318-1624
This is a Korean cuisine located in Myeong-dong, Seoul. The representative menu is soy sauce marinated abalone. crabs were aged in herbs and soy sauce.
8.5Km 2019-06-19
21, Sejong-daero 23-gil, Jongno-gu, Seoul
+82-2-735-1748
At Samjeon Hoejeon Chobap, you can sit back and relax as fresh sushi dishes such as eel sushi, tuna sushi, salmon sushi, and shrimp sushi come by you on the conveyor belt. The system allows you to avoid waiting for food and pick and choose your favorite dishes. Sushi dishes are made of fresh fish delivered daily so you can rest assured that you’re eating only top quality sushi.
The restaurant is conveniently located in central Seoul in the Gwanghwamun area near major landmarks such as City Hall, the Sejong Center for the Performing Arts, and Cheonggyecheon, making the restaurant a convenient stopover during a busy day of touring.
8.5Km 2021-03-19
21, Myeongdong, 7-gil, Jung-gu, Seoul
+82-2-3789-0080
A barbecue specialty restaurant located in Myeong-dong, Seoul. The most famous menu is grilled black pork shoulder meat. It sells black pork from Jeju Island.
8.5Km 2021-03-19
19-3, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-756-3449
Near both Myeong-dong Station and Euljiro 1(il)-ga Station, Gomkuksizib has been cooking the best noodle dishes in town for more than 40 years. Ever since its opened in 1976, the restaurant has continued the tradition of serving delicious guksu jeongol and gomkuksi. Charbroiled premium hanu Korean beef is another famous dish popular among the neigberhood’s office workers. Gomkuksizib also added grilled Wagyu to the menu for a milder taste in order to appeal to the growing number of foreign visitors.