Huiraedeung (희래등) - Information sur les alentours - informations de Voyage Corée

Huiraedeung (희래등)

Huiraedeung (희래등)

8.7 Km    21398     2021-03-30

123, Deungyong-ro, Dongjak-gu, Seoul
+82-2-827-0722

It is a place where not only family gatherings but also group dining are available. This restaurant's signature menu is sweet and sour pork. This Korean dishes restaurant is located in Dongjak-gu, Seoul.

Cimetière national de Séoul (국립서울현충원)

Cimetière national de Séoul (국립서울현충원)

8.7 Km    10105     2020-08-04

210, Hyeonchung-ro, Dongjak-gu, Seoul-si
+82-2-813-9625

L’arrière du cimetière national de Séoul est bordé par les mystérieuses crêtes de Dong Jak qui mènent au mont Gong Jak et forment les contreforts du mont Gwan Ak. Sur sa partie avant, le cimetière surplombe les méandres de la rivière Han. Le cimetière national de Séoul se trouve sur une portion de terrain d’une surface d’environ 1 430 000 m². Il abrite les restes de 165 000 martyres et soldats, policiers et forces de réserve morts pour la patrie. La tour commémorative contient les tablettes funéraires de quelque 104 000 soldats disparus dont on n’a jamais retrouvé les corps, de même que les restes de 7 000 soldats inconnus morts pendant la guerre de Corée. Les restes de 54 000 patriotes martyrs ont été enterrés dans le cimetière. Celui-ci est divisé en sections pour les soldats, les officiers de police, les citoyens méritats et les grandes figures du gouvernement provisoire. Le cimetière dispose d’une porte commémorative, d’une tour commémorative, d’une tour de la fontaine Chungseong, d’un terrain sacré, d’une exposition de photographies, d’une salle de projection pour films éducatifs et d’une exposition de reliques. En 1955, le cimetière a été créé en tant que cimetière militaire national, et s’est élevé au statut de cimetière national en 1965. Le nom de l’ancien « bureau d’administration du cimetière national » est devenu le « conseil commémoratif national » en 1996. Chaque année au 6 juin, des cérémonies commémoratives sont organisées au cimetière national de Séoul.

Caff'e Soop (카페 숲)

Caff'e Soop (카페 숲)

8.7 Km    79     2021-03-25

119, Beodeunaru-ro, Yeongdeungpo-gu, Seoul
+82-2-2632-0704

It is a place where you can enjoy fragrant coffee. This restaurant's signature menu is americano. This cafe is located in Yeongdeungpo-gu, Seoul.

Haeoreum Bongpyeong Memil Makguksu(해오름봉평메밀막국수)

Haeoreum Bongpyeong Memil Makguksu(해오름봉평메밀막국수)

8.7 Km    99     2021-04-19

3, Beodeunaru-ro, 19-gil, Yeongdeungpo-gu, Seoul
+82-2-2068-1002

It is a noodle dish using soba noodles and kimchi soup. The best menu at this restaurant is buckwheat noodles. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.

Hotel Hilltop (힐탑관광호텔)

Hotel Hilltop (힐탑관광호텔)

8.7 Km    13891     2021-06-04

647, Nonhyeon-ro, Gangnam-gu, Seoul
+82-2-540-3458

Hotel Hilltop is located in the central area of Seoul in Nonhyeon-dong, Gangnam-gu. In addition to its 57 guestrooms, the hotel offers a variety of subsidiary facilities such as a Turkish sauna, a banquet hall, restaurants, and a coffee shop. The hotel is conveniently located near COEX and Apgujeong Rodeo Street, making it an ideal location for guests interested in shopping.

Imperial Palace Hotel (임페리얼 팰리스 호텔)

Imperial Palace Hotel (임페리얼 팰리스 호텔)

8.7 Km    22311     2021-04-02

640, Eonju-ro, Gangnam-gu, Seoul
+82-2-3440-8000

Imperial Palace Hotel first opened on September 18, 1989, starting as a deluxe hotel and becoming a superior deluxe hotel after 10 years in June 1999. The hotel has remained the pride of the Korean hotel industry thanks to its effective management and improving domestic capital. In 2005, it carried out a large-scale remodeling project to enlarge its size to resemble luxurious European hotels, including a large-sized lobby, convention center that can accommodate over 1,000 visitors, classical wedding hall, and 405 guestrooms. The hotel is part of a chain, along with Imperial Palace Boutique Hotel in Itaewon and Imperial Palace Hotel – Fukuoka in Japan.

Sakeya (사케야)

Sakeya (사케야)

8.7 Km    59     2021-03-25

222, Dangsan-ro, Yeongdeungpo-gu, Seoul
+82-2-2069-1228

It is a place where you can enjoy Japanese cuisine and Japanese alcoholic beverages. This Japanese (cuisine) restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is grilled skewers.

Jeongjinseogui Darin Pasta(정진석의달인파스타)

Jeongjinseogui Darin Pasta(정진석의달인파스타)

8.7 Km    79     2021-04-19

222, Dangsan-ro, Yeongdeungpo-gu, Seoul
+82-2-2068-7767

It is a bread dish topped with various vegetables and cheese. This Western dishes restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is pasta with cream sauce.

Boddari Budae Jjigae (보따리부대찌개)

Boddari Budae Jjigae (보따리부대찌개)

8.7 Km    238     2021-03-25

222, Dangsan-ro, Yeongdeungpo-gu, Seoul
+82-2-2068-1127

It is a famous restaurant frequented by many office workers. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is sausage stew.

Sushi Kaisin (스시 카이신(鮨海信))

Sushi Kaisin (스시 카이신(鮨海信))

8.7 Km    1853     2019-11-23

12, Dosan-daero 100-gil, Gangnam-gu, Seoul
+82-2-515-9855

Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.