Doseong (도성) - Information sur les alentours - informations de Voyage Corée

Doseong (도성)

Doseong (도성)

3.3Km    51     2021-03-26

15, Jahamun-ro 7-gil, Jongno-gu, Seoul
+82-2-738-8885

Sujebi jjambbong (Korean spicy seafood noodle soup with hand-pulled dough) is also a popular menu. This restaurant's signature menu is noodles in black bean sauce. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Korea Samgyetang (고려삼계탕)

3.3Km    53712     2017-09-26

1, Seosomun-ro 11-gil, Jung-gu, Seoul
+82-2-752-9376, 2734

Korea Samgyetang serves up delicious samgyetang (ginseng chicken soup) made using only 4-year-old ginseng cultivated in Geumsan (a town famous for its ginseng) and chickens raised on local farms. Young chickens (no more than 49 days old) are butchered and delivered fresh daily, making for only the tenderest meat. The chicken is boiled with high-quality ginseng, dates, garlic, glutinous rice, and various medicinal herbs to make a flavorful and energizing soup.

* Designated a “Best Korean Restaurant” by the Seoul Metropolitan Government

Igamyeonok (이가면옥)

Igamyeonok (이가면옥)

3.3Km    98     2021-03-18

33, Jahamun-ro, 1-gil, Jongno-gu, Seoul
+82-2-3210-3337

A cold buckwheat noodles specialty restaurant located near Gyeongbokgung (Government Complex-Seoul) Station in Seoul. Hamheung-style naengmyeon (Korean cold noodle) restaurant. The most famous menu is cold buckwheat noodles with raw fish.

Manga (만가)

Manga (만가)

3.3Km    62     2021-03-26

103-19, Sajik-ro, Jongno-gu, Seoul
+82-2-720-5797

This is a restaurant that sells grilled eel, which is known as a health food. This Korean dishes restaurant is located in Jongno-gu, Seoul. The representative menu is grilled eel.

Seomun Hoegwan(서문회관)

Seomun Hoegwan(서문회관)

3.3Km    24101     2021-03-18

47, Sejong-daero, 11-gil, Jung-gu, Seoul
+82-2-755-0897

A bulgogi specialty restaurant located near City Hall Station in Seoul. The most famous menu is Korean beef bulgogi. Experience bulgogi, a Korean traditional dish.

Porte de Sukjeongmun (서울성곽 북악산 숙정문)

Porte de Sukjeongmun (서울성곽 북악산 숙정문)

3.3Km    5863     2020-06-19

San 25-22, Seongbuk-dong, Seongbuk-gu, Seoul-si
+82-2-747-2152

Parmi les quatre grandes portes (Sukjeongmun, Namdaemun, Dongdaemun et Seodaemun) construites par l’Empereur en 1396, Sukjeongmun est ce qu’on appelle la porte du Nord.

Située au Nord de Séoul, cette porte forme les ailes de la porte du Nord, avec le palais Gyeongbokgung au centre, et Changaemun (Jahamun) au centre. De crainte que cette zone doit endommagée par les piétons, l’Empereur y fit planter des pins et interdire le passage en 1413. Par conséquent, Sukjeongmun devint un agréable sentier de promenade jusqu’à son infiltration par des soldats de la Corée du Nord communiste en 1968. Suite à cet incident, la zone devint interdite aux civils.

La réouverture de Sukjeongmun en avril 2006 entraîna celle du mont Bukak en avril 2007. Elle est divisée en trois circuits. Le mont Bukak se trouve dans un excellent état de conservation grâce à cette longue période de restriction, et si vous grimpez au sommet de la montagne, vous serez récompensé par une superbe vue panoramique de Séoul.

Musée d'histoire Baejaehakdang (배재학당역사박물관)

Musée d'histoire Baejaehakdang (배재학당역사박물관)

3.3Km    25178     2021-10-05

Séoul, Junggu, Seosomun-ro 11gil 19
+82-2-319-5578

Baejaehakdang est la première école d'architecture occidentale construite en Corée, en 1885 par Henry Gerhart Appenzeller (1858~1902). Le but premier de cette structure était l'enseignement de l'anglais, avant de devenir un grande centre d'instructions ayant formé quelques grands intellectuels en Corée. La structure est divisée en plusieurs écoles, avec son université, son lycée, et son collège.

Musée d'histoire de Baejaehakdang
Le musée a été fondé dans les murs du bâtiment Baejaehakdang en 2008, bâtiment classé au patrimoine coréen. En plus des expositions régulières et temporaires, le musée propose également des programmes d'éducation.

Mirakjeong (미락정)

Mirakjeong (미락정)

3.3Km    91     2021-03-30

52, Sejong-daero 9-gil, Jung-gu, Seoul
+82-2-778-7210

It is a place where pork cutlet is made directly with domestic pork. This restaurant's signature menu is house-made jumbo sized pork cutlet. This Korean dishes restaurant is located in Jung-gu, Seoul.

Seochon Guest House [Korea Quality] / 서촌 게스트하우스 [한국관광 품질인증]

Seochon Guest House [Korea Quality] / 서촌 게스트하우스 [한국관광 품질인증]

3.3Km    5504     2023-04-07

28-3, Jahamun-ro 7-gil, Jongno-gu, Seoul
+82-010-3345-9680

Seochon Guest House is located in Seochon, which is becoming a hot place for tourists in Seoul, and precisely on the road to Suseong Valley, whichis filled with interesting stores and is also well-known for Park Nosoo Art Gallery and the House of Yun Dong-ju (poet). Seochon Guest House is nicknamed ‘Jaeminangol (interesting village)’ after Baekseok’s poem ‘Yeowunangol’, with the aim of providing a visit full of interesting experiences. Passing through a garden and entering the main building, the unique charm of this hanok building, the staircase to get to the first floor from daecheong (main floored room), catches the eye of the visitors. In addition, the building is decorated with various stylish objects including paintings and Korean musical instruments. The terrace situated on the first floor offers an open view of the surrounding area including roof tiles of hanok structures and alleyways in Seochon. It is said that Korean novelist Yoon Hu-myeong also appreciated the structure of the guesthouse, saying, “It is an interesting place.” Built in the 1930s, the house, which has many storage places, was taken by the owner couple in spring 2014 as they were attracted by the house during their trip to Seochon. After the repair work, the ground floor of the house was opened for guests from January 2016, hoping that guests could share their daily experiences and stories with each other. The guestrooms and the main floored room on the ground floor are open to guests, with the exception of the first floor, which is used by the owner couple. The living room is equipped with books, a curved TV, and a table. The tasty meal, which is served in the kitchen, consists of rice and soup with six side dishes and is much loved by guests. The guesthouse offers a total of four rooms – Jae Room, which is the most Korean-style room; Mi Room, which has a combined style of a Korean-style room and Western-style room; Nan Room, which is an ideal room for meditation with a beautiful paper window; and Ahn Room, which is equipped with a veranda and a pretty flowerbed. Every room has its separate charm with various comfortable bedding to provide a quiet and cozy bedroom for guests in the middle of the city. Furthermore, the guesthouse holds a pansori (epic chant) performance twice a year. The owner started learning how to sing pansori to promote the Korean culture and tradition to foreigners. When a pansori performance is held, the owner offers traditional Korean snacks and drinks including sikhye (sweet rice punch), sujeonggwa (cinnamon punch), traditional sweets and cookies, and tteok (rice cakes) to visitors, tourists, and performers. Moreover, it provides cultural programs such as a Gukak (Korean classical music) experience, Korean traditional clothes experience, and making Korean food experience, as well as other activities with guests, such as trip to the city wall between Inwangsan Mountain and Bugaksan Mountain, and the Royal Palace Tour to Gyeongbokgung Palace, etc., as well as a trip to a traditional market.

Ca'del Lupo (까델루뽀)

Ca'del Lupo (까델루뽀)

3.3Km    18619     2020-04-27

5-5, Jahamun-ro 16-gil, Jongno-gu, Seoul
+82-2-734-5233

Ca'del Lupo is an Italian restaurant, closely located to Paris Baguette in Hyoja-dong, Jongno-gu near Gyeongbokgung Palace Station. Though the restaurnat masters delicious homemade Italian cuisine on the inside, the exterior is wholly Korean. This unique combination of Hanok (traditional Korean house) style housing and Western foods is drawing a lot of people to Hyoja-dong. The great mix of both cultures can be seen in the sophisticated decorations and from the amazing food. The herbs they use are picked directly from the restaurant's personal garden. But to enjoy the atmosphere here, you will have to make a reservation far in advance.