Eun Ha Su (은하수)

5.6Km 3385 2021-10-20

145, Toegye-ro, Jung-gu, Seoul
+82-2-3705-9141~2

Eun Ha Su at Sejong Hotel was opened in 1978 as Elysee, the first Korean buffet in Korea. For the past 30 years, the restaurant has gained acclaim for its healthy and nutritious Korean cuisine, attracting both Korean and international diners.

Busan Sikdang (부산식당)

5.6Km 2178 2021-03-24

12, Insadong 11-gil, Jongno-gu, Seoul
+82-2-733-5761

Busan Sikdang has been operated in one location since 1976. They offer clean and plain soup and properly-cooked rice prepared upon the customers' arrival.

Seoul Sejong Hotel (세종호텔)

5.6Km 33249 2021-06-07

145, Toegye-ro, Jung-gu, Seoul
+82-2-773-6000

Seoul Sejong Hotel is located in Myeong-dong, a heart of Seoul’s shopping, tourism, and business districts. Approximately 1 hour from Incheon International Airport, hotel guests can enjoy many attractions nearby as well as a spectacular panoramic view of beautiful Namsan Mountain and downtown Seoul.

Chadolbakhin Jjukkumi - Jongro Branch (차돌박힌쭈꾸미 종로)

5.6Km 156 2021-03-19

47-1, Samil-daero 17-gil, Jongno-gu, Seoul
+82-2-2648-9163

You can eat jjukumi (webfoot octopus) with cheese fondue. The best menu at this restaurant is stir-fried webfoot octopus. This is a Korean cuisine located in Jongno, Seoul.

Jogeum (조금)

5.6Km 64 2021-03-29

62-4, Insadong-gil, Jongno-gu, Seoul
+82-2-725-8400

It is a Japanese-style hot pot rice store. The best menu at this restaurant is Hot Stone Pot Rice. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Insa Art Plaza (인사아트 프라자)

5.6Km 943 2020-04-23

22, Gwanhun-dong, Jongno-gu, Seoul-si
+82-2-730-9969

Insa Art Plaza est un grand centre commercial s’occupant de tout ce qui touche à la Corée : artisanats traditionnels réalisés par de grands artistes, potteries à usage quotidien, objets laqués, arts en hanji (papier traditionnel coréen), accessoires en argent/cristal/perle, porte-clés pour téléphones portables, étuis à parfums, thés traditionnels, baguettes traditionnelles et bien d’autres encore. Les clients peuvent y acheter des produits de grande qualité à des prix raisonnables.

Woorikyubang (우리규방)

5.6Km 2817 2019-03-26

11, Duteopbawi-ro, Yongsan-gu, Seoul-si
+82-2-725-7030

Le Woorikyubang est un centre offrant des cours sur l'artisanat coréen situé dans le quartier Gwanhun-dong au centre de Séoul. Il organise aussi des ateliers permettant aux visiteurs de découvrir par eux-mêmes les disciplines de l'artisanat coréen.

Chimseon (broderie), la fabrication de Bojagi (toile pour envelopper des vivres ou objets) et la fabrication de noeuds traditionnels sont juste quelques uns des programmes disponibles. La plupart des cours sont de longue durée, durant au moins deux mois. La plupart des classes ont une limite de huit personnes, renseignez vous donc et réservez bien à l'avance. Tous les cours se déroulent en coréen uniquement, il faudra peut être donc vous faire accompagner par quelqu'un qui puisse traduire.

Donjon Chamnamu Jangjakgui (돈존참나무장작구이)

5.6Km 90 2021-03-19

8, Jong-ro9-gil, Jongno-gu, Seoul
+82-2-730-2700

A smoked BBQ restaurant. The representative menu is grilled duck. This Korean cuisine is located near Jonggak Station, Seoul.

Jonggak Hanu (종각한우)

5.6Km 87 2021-03-19

8, Jong-ro 9-gil, Jongno-gu, Seoul
+82-2-733-5613

A barbecue specialty restaurant located in Jongno, Seoul. The most famous menu is assorted grilled Korean beef cuts. A restaurant that's open for group dinners.

Imun Seolnongtang (이문설농탕)

5.6Km 25761 2022-01-03

38-13, Ujeongguk-ro, Jongno-gu, Seoul
+82-2-733-6526

Imun Seolnongtang has been serving its hearty seolleongtang for over a hundred years since it first opened in 1907. Even its name has a long history: the word imun comes from Imun-gol, the now-obsolete name of the restaurant’s location, and seolnongtang, an old variation of the word seolleongtang. During the Japanese colonial rule, the restaurant’s regular customers included Gijeong Son, the marathon gold-medalist at the 1936 Berlin Olympics. To make the rich seolleongtang broth, beef meat and bones are simmered for more than 15 hours. Try putting rice and minced green onion in your seolleongtang for a warm and tasty experience. Kkakttugi (diced radish kimchi), provided as a side dish, is also delicious.

Eun Ha Su (은하수) - Information sur les alentours - informations de Voyage Corée