Рестораны - Туристическая информация о Корее

Ресторан "Byukje Galbi" (벽제갈비)

2018-12-27

Seoul Songpa-gu Bangi-dong 205-8
+82-2-415-5522

Twice listed in the ever popular list of ‘Asia’s Best 5 Restaurants’ in the Wall Street Journal, this particular establishment is sure to win the hearts of eveyone. The best Korean beef grown on a Pocheon farm under direct management of the restaurant is richly tender and incomparably delicious. This is one of the best places where you can truly enjoy the true taste of Korean beef.

Gamrodang (감로당)

2018-12-27

Seoul Jongno-gu Hwa-dong 87-1
+82-2-3210-3397

The natural dishes without the five forbidden pungent roots (leeks, garlic, wild rocambole, Korean leeks, asafoetida) and any artificial flavors are the keynotes of this restaurant. Pan-fried dough and fritters are tasty dishes dipped in potato starch and glutinous rice flour, instead of wheat flour. We use organic vegetables delivered directly from the farm.

Sannamul Jinjisang	Suryeon Jinjisang	Seonsik Jinjisang

Ресторан "Когун" на Инсадоне (고궁 인사동점)

2016-01-29

Seoul Jongno-gu Gwanhun-dong 38 Ssamjinaegil Hoehyeon0dong
+82-2-736-3211

This place maintains the tradition of Jeonju rice with mixed vegetables. You can taste the true flavor of Jeonju rice with mixed vegetables that is world famous for its abundant nutrients. Especially, during the weekdays from 7’clock in the evening, there is a 1-hour concert of Korean classical music.

Jeonju Yu (柳) Grandmother’s Bibimbap

2019-01-16

Seoul Jung-gu Bukchang-dong 12-2 (Near the City Hall, Deoksugung Palace)
02-752-9282

Seocho Sariwon (서초사리원)

2017-04-12

Seoul Seocho-gu Seocho 2-dong 1321-7
+82-2-3474-5005

The flavor of the meat dipped in a special sauce made from 12 different kinds of vegetables and fruit is utterly refreshing. This place has high-tech roasters, and provides established red and white wines at affordable prices so that you can enjoy the taste and beauty of the atmosphere.

Nolboo Bossam & Dolsotbap

2016-09-05

Seoul Songpa-gu Songpa-dong 59

Plain boiled pork tastes fantastic with hot, sweet and crispy kimchi. Without the unpleasant smell of fat, you can taste delicious boiled pork and smoked duck barbecue wrapped in kimchi. Plentiful pork intestines roll soup is good to enjoy the hot and spicy taste.

Ресторан Бадальби (바달비)

2020-05-06

17, Bongcheon-ro 12-gil, Gwanak-gu, Seoul
+82-2-889-2600

Ресторан Бадальби - это ресторан корейской кухни, название которого означает "широкое поле". В ресторане используются только самые свежие ингредиенты, меню содержит самые разнообразные блюда. Шеф-повар ресторана, у которого за плечами 15 лет опыта в этой сфере, удивит вас изысканными вкусами своих блюд.

Wolhalmeoni Bonga (원할머니 본가)

2016-09-05

Seoul Jung-gu Hwanghak-dong 1685
+82-2-2232-3232, +82-10-6220-3239

This is a specialty restaurant of boiled pork wrapped in kimchi with 30 years of history. It succeeded in bringing the taste of the dish to the modern world with carefully chosen ingredients. Salted vegetables are prepared everyday with fresh oysters making a delicious dish with boiled pork. The elegant and simple interior of the restaurant using rafters reminds one of the culture of a wooden floor in South Korea.

Dimibang

2016-09-05

Seoul Jongno-gu Gwanhun-dong 84-14
+82-2-720-2417

The Korean term dimibang refers to the room where kings of the Joseon Dynasty enjoyed their meals. Indeed, the restaurant treats its customers like royalty, and is especially renowned for its traditional herbal foods used in Chinese medicine. The typical menu includes hamcho-bibimbap (steamed rice with assorted vegetables) and hamcho- juk (hot porridge). An herb that grows near the tidelands and salt flats, hamcho has a slightly salty, bitter flavor. Rich in fiber and minerals, it is nutritious and prevents constipation. Hamcho is also made into a sauce, which the restaurant uses instead of soy sauce. You can also enjoy various other herbal meals. The restaurant is a favorite of well-being fans and vegetarians.

Ресторан "Sawore Boribap" (사월에보리밥(압구정점))

2015-11-10

Seoul Ganam-gu Sinsa-dong 610-5 Gujeong building First floor basement
+82-2-540-5292

This restaurant specializes in boribap (steamed barley). Once a rather humble staple, boribap has been reintroduced as a popular health food. The meal consists of steamed barley and potato, as well as ten types of cooked greens, all mixed with red-pepper paste. Miso soup is also given as a side dish. Add some soup to the boribap for more flavor. Gamjajeon (a potato pancake) and dotorimuk (an acorn-starch jelly) are recommended as good appetizers.