CheongKwanJang - Dongincheon Station Branch [Tax Refund Shop] (정관장 동인천역) - Area information

CheongKwanJang - Dongincheon Station Branch [Tax Refund Shop] (정관장 동인천역)

9.0Km 2024-04-17

120-2, Chamoejeon-ro, Jung-gu, Incheon

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Daechang Banjeom (대창반점)

9.1Km 2024-02-16

55-1 Chinatown-ro, Jung-gu, Incheon

Daechang Banjeom is a Korean Chinese restaurant nestled in Chinatown, Incheon. The restaurant has built a dedicated base of regulars among both locals and tourists since it opened in the 1980s. It is famed for its samseonjjamppong (three-delicacy spicy seafood noodle soup), which headlines its menu. Other crowd favorites include jjajangmyeon (black bean sauce noodles) and gunmandu (pan-fried Mandu). Notably, it's located near tourist attractions such as the Jajangmyeon Museum and Incheon Modern Museum.

Dongincheon Samchi Street (동인천 삼치거리)

9.1Km 2021-01-27

57, Uhyeon-ro 67beon-gil, Jung-gu, Incheon
+82-32-832-3031

Dongincheon Samchi Street is located in front of Dongincheon Station in an alley to the side of Incheon Educational and Cultural Center for Students. The street became connected samchi, or grilled seerfish, over 40 years ago with the opening House of Inha, a home-style restaurant. Originally, the street was not known for samchi, but it became one of the most popular menus at the restuarant, with many other shops in the area following in this trend. In 2002, it was designated as the grilled seerfish street and a signboard was put up at the street entrance. Currently, there are about a dozen grilled seerfish restaurants lining the street, and each restaurant has a unique signboard of its own. The fish are imported from New Zealand, and each restaurant offers a distinct taste resulting from different grilling methods and sauces. The restaurants also sell a variety of appetizers and side dishes at affordable prices.

Inhauijip (인하의집)

9.1Km 2024-02-16

57 Uhyeon-ro 67beon-gil, Jung-gu, Incheon

Inhauijip, established in 1968, is a beloved local fixture and is credited as the origin of Dongincheon Samchi (spotted mackerel) Street. Its standout dish is samchigui (grilled spotted mackerel), featuring thick slices of spotted mackerel grilled to achieve a crispy exterior and tender interior. This dish's rich flavor has won over a loyal customer base. Additionally, the Inhauijip Course, which includes sundubu jjigae (soft bean curd jjigae), is another crowd-pleaser among patrons.

Jjajangmyeon Museum (짜장면박물관)

9.1Km 2024-12-23

56-14 Chinatown-ro, Jung-gu, Incheon

Jjajangmyeon Museum is built in the former building of Gonghwachun, the official birthplace of jjajangmyeon, a food people of all ages love. Gonghwachun operated in this old-fashioned brick building until 1983, and the building was renovated as Jjajangmyeon Museum. It is the first jjajangmyeon-themed museum in Korea and consists of six permanent exhibition rooms and one special exhibition room. Visitors can see the birth and transformation of jjajangmyeon at a glance and the different types and recipes of jjajangmyeon. The special exhibition room presents exhibitions on a variety of topics every year. The reproduction of Gonghwachun’s original reception room and kitchen as well as the exhibition of how the metal delivery box changed over the years are also interesting.

Soraepogu Pocha Street (소래포구 포차거리)

9.1Km 2024-02-15

12 Soraeyeok-ro, Namdong-gu, Incheon

Located just in front of the Sorae Fish Market, Soraepogu Pocha Street comes alive in the evening as a vibrant street filled with food stalls. Visitors are treated to an array of fresh seafood dishes, including daeha sogeum gui (salt-grilled prawn), kkotgejjim (steamed blue crab) and kkotge twigim (fried blue crab). Additionally, patrons have the unique opportunity to purchase hoe (sliced raw fish), directly from the fish market and pair it with the street food offerings.

Sorae Fish Market (소래포구 종합어시장)

9.1Km 2023-11-10

12 Soraeyeok-ro, Namdong-gu, Incheon
+82-32-719-1522

Sorae Fish Market welcomes visitors all year round with its capability to offer fresh fish. During spring, crab can be bought fresh from the catch, and during kimchi season, many Koreans visit to but salted seafood. The market was renovated to offer visitors with a clean and fresh environment. The heating and cooling system, as well as large parking area and quick delivery service makes shopping here more enjoyable. There are also many attractions and festivals that happens near the market.

Incheon Jayu Park (자유공원 (인천))

9.1Km 2024-12-27

46 Jemullyang-ro 232beon-gil, Jung-gu, Incheon

Jayu Park is the first Western-style park in Korea, built five years after the opening of Incheon Port. The location is perfect for a nice stroll as it is located high above sea level with spacious areas and a thick forest. At top of the park is the Korea-U.S.A. Centennial Monument built in 1982 to commemorate the 100^thanniversary of the treaty of peace, commerce and navigation between Korean and the US. Within the park, visitors can enjoy a small zoo, a pagoda, benches and other rest areas. A statue of General MacArthur stands in the park as a memorial of the general's feat of Operation Chromite during the Korean War. Every April, a cherry blossom festival is held as the cherry blossoms fill the park, attracting many visitors. The panoramic view of the city is breathtaking with nightscape especially popular for couples. There are many attractions nearby for visitors to enjoy food and history.

Aritaum - Dongincheon Jungang Underground Branch [Tax Refund Shop] (아리따움 동인천중앙지하)

9.1Km 2024-04-22

Store #46, #48, #50, #52, Jungang-ro, 117-15, Chamoejeon-ro, Jung-gu, Incheon

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Simnihyang (십리향)

9.1Km 2024-02-16

50-2 Chinatown-ro, Jung-gu, Incheon

Simnihyang is a Chinese restaurant in Incheon Chinatown, renowned for its specialty in hwadeok mandu (oven-baked mandu). The restaurant's name suggests that the aroma of its mandu spreads up to 10 Ri (approximately 4 km, pronounced 'simni' in Korean) away. Its signature dish, hwadeok mandu, consists of mandus filled with pork, vegetables, and seasoning, baked in an oven at temperatures above 350 degrees. This preparation ensures the mandu is crispy on the outside and juicy on the inside. Additionally, the restaurant offers various other fillings, including sweet potatoes, pumpkin, and red beans.

CheongKwanJang - Dongincheon Station Branch [Tax Refund Shop] (정관장 동인천역) - Area information - Korea travel information