2.2Km 2024-02-22
44-10 Yanghwa-ro 7-gil, Mapo-gu, Seoul
Okdongsik specializes in clear pork bone soup, known as dwaeji gomtang. Its distinctive feature lies in the exceptionally clear broth made from only the meat of pig forelegs and hind legs. The signature dish is dwaeji gomtang, and alongside it, they also offer kimchi mandu, perfect for enjoying with the soup. With thinly sliced meat and a savory yet light broth, it has garnered much love and appreciation.
2.2Km 2024-02-22
14 Dongmak-ro 6-gil, Mapo-gu, Seoul
Orenoramen is a popular ramen spot near Hapjeong Station. Their signature dish is the toripaitan ramen (chicken broth ramen), featuring a rich broth made from chicken and chewy noodles. Additionally, their karapaitan ramen (spicy chicken broth ramen), which adds a spicy kick to the flavor, is also a popular choice. Customers can also enjoy additional toppings such as char siu and eggs with their ramen.
2.2Km 2024-04-23
16-16, Yanghwa-ro 8-gil, Mapo-gu, Seoul
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2.2Km 2024-04-17
1F, 24, Dohwa-gil, Mapo-gu, Seoul
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2.2Km 2024-04-22
212, Baekbeom-ro, Mapo-gu, Seoul
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2.3Km 2024-04-22
13, Dongmak-ro, Mapo-gu, Seoul
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2.3Km 2024-02-22
20 Dohwa 2-gil, Mapo-gu, Seoul
Base is Nice is a restaurant that advocates for a natural vegetable-based diet. It offers simple yet balanced dishes centered around vegetables. The rice bowl menu using vegetables and the neatly prepared soup and side dishes are both clean and delicious. The signature dish is yachae soup (chicken and vegetable soup), and in addition, they also sell dishes like ueong gui bap (burdock cultured butter fig) and oksusu bap (corn green radish rice). Recognized in the Michelin Guide Seoul 2023, it provides a healthy and tasty dining experience.
2.3Km 2022-07-08
43 , Gajaeul-ro 4-gil, Seodaemun-gu, Seoul
+82-2-391-1988
Korea Etiquette Institue is dedicated to observing, researching, developing and passing down Korea's etiquette. Education programs are also available.