Etude House - Myeong-dong No.1 Branch (에뛰드하우스 (명동1호점)) - Area information

Etude House - Myeong-dong No.1 Branch (에뛰드하우스 (명동1호점))

318.6603672680923m 62123 2020-05-11

35-1, Myeongdong 8-gil, Jung-gu, Seoul
+82-2-753-3771

Etude House has five branch stores in Myeong-dong. It focuses on trendy cosmetic products. Its first floor boasts over 760 individual items while the second floor consists of the Dollhouse Gallery and the attic in which the entertainment star, Song Hye Gyo shot a commercial.

Gaehwa (개화)

319.6305539784746m 24465 2021-03-26

52-5, Namdaemun-ro, Jung-gu, Seoul
+82-2-776-0508

Located a short walking distance away from Myeong-dong's Chinese Embassy, Gaehwa boasts 50 years of tradition as the 3rd Chinese restaurant chain in Korea. Gaehwa's jajangmyeon (noodles in black bean sauce) and palbochae (stir-fried seafood and vegetables) are extremely popular. This is a great place for a quick meal, as it serves plenty of food at affordable prices. Gaehwa has been using the same traditional cooking style and unchanging service values to create a comfortable atmosphere like visiting home.

Mimosa [Tax Refund Shop] (미모사)

319.2391877795331m 0 2024-06-27

33, Namdaemun-ro 7-gil, Jung-gu, Seoul

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THE SIC-DDANG - Myeongdong Branch (더식당 명동)

324.9052566513502m 140 2021-03-20

36, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-318-2234

A store where you can enjoy both Korean and Western dishes as a restaurant frequently featured in Korean gourmet programs. The best menu at this restaurant is lobster. This Korean dishes restaurant is located in Jung-gu, Seoul.

CheongKwanJang - Myeong-dong Branch [Tax Refund Shop] (정관장 명동)

326.7834259993557m 0 2024-04-18

52-1, Namdaemun-ro, Jung-gu, Seoul

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Semicolon [Tax Refund Shop] (세미콜론)

328.2159176421841m 0 2024-06-27

37-9, Myeongdong 8-gil, Jung-gu, Seoul

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GOYONAM - Myeongdong Branch (고요남 명동)

329.85264781985506m 82 2021-03-19

10, Myeongdong 8na-gil, Jung-gu, Seoul
+82-2-318-2225

This is a Korean cuisine located in Myeong-dong, Seoul. A restaurant well-known for the large meat attached to bone and 55cm-long yukhoe chobap (a dish of raw slices of beef served over pressed vinegar rice). The representative menu is grilled beef ribs.