16.6 Km 30455 2023-01-05
321, Cheongho-ro, Suseong-gu, Daegu
+82-53-768-6051
Daegu National Museum was founded on December 7, 1994 to preserve and exhibit the unique cultural heritage of Daegu and Gyeongsangbuk-do. The museum is housed in a two-story brick building with one basement floor near Beomeo Park. The museum aims to promote the region's history and culture through educational programs.
16.6 Km 59 2021-03-24
333, Myeongdeok-ro, Jung-gu, Daegu
+82-53-256-6868
It is a place where all the sauces are made by hand. This Japanese (cuisine) restaurant is located in Jung-gu, Daegu. The representative menu is eel sushi.
16.6 Km 0 2024-04-18
333, Myeongdeok-ro, Jung-gu, Daegu
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16.7 Km 0 2024-04-18
3214, Dalgubeol-daero, Suseong-gu, Daegu
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16.9 Km 0 2024-04-18
3257, Dalgubeol-daero, Suseong-gu, Daegu
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17.1 Km 87 2021-03-22
Daegudae-ro, Gyeongsan-si, Gyeongsangbuk-do
+82-53-851-8002
This is a Korean cuisine located in Gyeongsan-si, Gyeongsangbuk-do. The representative menu is spicy stir-fried pork. Enjoy a variety of Korean dishes at reasonable prices.
17.2 Km 1 2024-04-23
41 Universiad-ro 11-gil, Suseong-gu, Daegu
+82-507-1377-1114
Puruncha Tea Culture Research opened in 1996 to promote Korea's traditional culture and etiquette through tea ceremonies and other programs related to tea. The center uses 100% Korean tea in all programs, supporting local farmers and the local economy.
17.3 Km 0 2023-11-13
308 Gukchaebosang-ro, Seo-gu, Daegu
Gugongtan Makchang is famous in the area for their chewy tripe, served pre-grilled and ready to cook. The tripe plumps up and gets tender after cooking over the fire and goes great as is or dipped in sauce and eaten with a leaf wrap. The mushroom doenjangjjigae is also something not to be missed.
17.3 Km 0 2024-04-17
227, Oksan-ro, Gyeongsan-si, Gyeongsangbuk-do
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17.5 Km 7293 2021-11-16
127, Dongdaegu-ro, Suseong-gu, Daegu
+82-53-767-6700
Jageumseong is in a building designed like an ancient Chinese palace, serving rare Chinese dishes in a great atmosphere. The authentic dishes are made of carefully selected ingredients and served by friendly staff. The unique recipes from different regions of China are combined with those of Korea. The restaurant won the Presidential Award in October 2007 on Tourism Day. It also obtained the ISO certification. The restaurant only uses olive and canola oil to make healthy dishes.