Descripción
This restaurant serves traditional Japanese-style pufferfish specialties. With almost half-century of experience in pufferfish cuisine, the owner of Songwon was trained in Teppan, Japan and remains a special member of the Japanese Pufferfish Federation. The restaurant also offers eel, sukiyaki, and sushi dishes, all made in the traditional Japanese style.
Contáctenos
+82-2-755-3979
¿Cómo funciona?
Menú Representante : Bokjiri (blowfish soup)
Consultas e Información : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-755-3979
Horas : 11:30-20:00 (Breaktime 14:00-18:00)
Aparcamientos : Available
Política de Reservas : Tel: +82-2-755-3979
Off días : Sundays, Seollal (Lunar New Year's Day) and Chuseok (Korean Thanksgiving Day) holidays
Menú Procesamiento :
- Bokjiri (blowfish soup)
- Bok sashimi (raw blowfish)
- Bokeo jeongsik (blowfish course meal)
La información detallada
Restrooms
Located within the restaurant
Posición
39, Namdaemun-ro 5-gil, Jung-gu, Seoul