Gugongtan Makchang (구공탄막창 본점)

Descripción

Gugongtan Makchang is famous in the area for their chewy tripe, served pre-grilled and ready to cook. The tripe plumps up and gets tender after cooking over the fire and goes great as is or dipped in sauce and eaten with a leaf wrap. The mushroom doenjangjjigae is also something not to be missed.

¿Cómo funciona?

Menú Representante : Makchang (tripe)

Consultas e Información : 053-573-9282

Horas : 17:00-24:00

Aparcamientos : Available

Política de Reservas : Not accepted

Off días : N/A (Open all year round)

Menú Procesamiento : Makchang (tripe), samgyeopsal (grilled pork belly), haemul ttukbaegi ramyeon (seafood ramyeon hot pot), etc.

La información detallada

Restrooms
Available

Posición

308, Gukchaebosang-ro, Seo-gu, Daegu

Cómo llegar

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