Hongsugye Jjimdak(홍수계찜닭)
15.8 Km 103 2020-10-30
5F, M, Plaza, 27, Myeongdong8-gil, Jung-gu, Seoul
+82-2-772-9389
This is a Korean cuisine located in Myeong-dong, Seoul. A store selling Korean-style dishes of chicken with soy sauce. The representative menu is braised chicken.
Choegojip Sutbul Dakgalbi Jeonmunjeom(최고집숯불닭갈비전문점)
15.8 Km 116 2021-04-14
21-7, Myeongdong 8-gil, Jung-gu, Seoul
+82-2-3789-3334
It is a place where you can enjoy a variety of toppings for Dakgalbi (Spicy Stir-fried Chicken) that is popular in Korea. This Korean dishes restaurant is located in Jung-gu, Seoul. The most famous menu is spicy stir-fried chicken.
Myeongdong Mudeungsan Jeongyuk Sikdang (명동무등산정육식당)
15.8 Km 52 2021-03-29
27, Myeongdong 8-gil, Jung-gu, Seoul
+82-2-752-9292
It is a beef restaurant that serves dinner but also sells meals as special lunch menus. This restaurant's signature menu is marinated grilled ribs. This Korean dishes restaurant is located in Jung-gu, Seoul.
Museo de la Vida Cotidiana de Bukchon (북촌생활사박물관)
15.8 Km 3342 2022-08-30
Bukchon-ro 5-nagil 90, Jongno-gu, Seúl.
En este museo se exponen aquellos objetos y muebles antiguos recolectados en el área de Bukchon, en Seúl. Fue inaugurado en el año 2003 y tiene en exposición objetos utilizados hace cientos de años y heredados por varias generaciones, pero que han caído en desuso tras la industrialización. Entre ellos se encuentran el maetdol (molino de piedra que se utilizaba para moler granos), el jangdok (tinaja para almacenar conservas como salsa de soja, pasta de pimiento rojo, etc.) y el yogang (urinal coreano), entre ellos.
Desde antaño, la zona de Bukchon, que incluye los barrios de Wonseo-dong y Samcheong-dong, fue un área de concentración y conservación de las casas tradicionales hanok. El secreto por el que dichas casas se mantienen hasta hoy en día se debe a su estilo arquitectónico tradicional, compuesto por un depósito, el suelo de las habitaciones cubierto de madera, la buhardilla, etc. Hasta la fecha, el museo conserva aproximadamente 20,000 piezas de la vida cotidiana, pero en exposición hay entre 300 y 400.
Nolbu Budaejjigae Myeongdong(놀부부대찌개 명동)
15.8 Km 66 2020-10-30
2F, 16-1, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-3789-0110
This is a Korean cuisine located in Myeongdong Cathedral, Seoul. Budaejjigae (spicy sausage stew) is a soup dish made with various types of ham and Korean broth and sauces. The best menu at this restaurant is sausage stew.
Korea Grand Sale (코리아그랜드세일)
15.8 Km 15 2024-01-16
Insadong 5-gil 29, Jongno-gu, Seúl
070-7787-4242
El Korea Grand Sale es un evento organizado por el Ministerio de Cultura, Deporte y Turismo de Corea para ofrecer a los turistas extranjeros beneficios en la adquisición de vuelos, alojamiento, belleza, entretenimiento, comidas, actividades y mucho más. Este megaevento de compras y turismo se lleva adelante en diversos establecimientos por todo el país, tanto en tiendas físicas como en tiendas en línea. Consultar detalles en el sitio web oficial.
Donghwa Kim's Hotel (동화킴스관광호텔)
15.8 Km 11556 2021-01-19
136, Pyeongchangmunhwa-ro, Jongno-gu, Seoul
+82-2-379-0520
Donghwa Kim's Hotel, located in Jongno-gu, Pyeongchang-dong, was designed to give the impression of a mountain cabin while combining Korean and modern architectural elements, resulting in a structure of notable artistic taste. The four-story hotel has 51 comfortable guestrooms, a banquet hall, a coffee shop, a Western restaurant, and a Korean restaurant. The hotel offers a wide-open view of the neighboring Bugaksan Mountain.
Insadong Geujip (인사동그집)
15.8 Km 28000 2020-04-24
3, Insadong 12-gil, Jongno-gu, Seoul
+82-2-737-0575
Insadong Geujip, located in the famous neighbourhood of Insadong, is a Korean fusion restaurant that is particularly well known for its traditional, yet unique interior. Along with “Insadong Seafood Rice,” and “Insadong Geujip On Rice”, diners can find a range of delicacies including Hanbang
Bossam (Herbal Napa Wraps with Pork), Savory Seafood & Spring Onion Pancake, and Kimchi Parae Pancake on the menu.
The restaurant's specialty, Geujip On Rice, a sort of Bibimbab made with a variety of seafood, vegetables and edible flowers and mixed together with rice and a red pepper paste called gochujang. The basic serving size is large enough to feed two.
The restaurant is housed in an old hanok (Korean traditional house) and has been carefully renovated to preserve the house’s traditional feel. Indoor lights wrapped with hanji, Korean traditional paper, shine a soft glow over the entire dining area and add to the overall ambience.
OPPADAK Myeong-dong2jungang(오븐에빠진닭 명동2중앙)
15.8 Km 30 2020-11-26
20 Myeongdong 10-gil Jung-gu Seoul
+82-2-2292-5892
This is a house where you can eat oven-baked chicken. This restaurant's signature menu is fried chicken. This Korean dishes restaurant is located in Jung-gu, Seoul.
Jongno Buldwaeji(종로불돼지)
15.8 Km 1 2020-11-19
67, Cheonggyecheon-ro, Jongno-gu, Seoul
+82-2-734-1190
A place that sells pork pre-grilled on briquette fire. The best menu at this restaurant is skin-on pork belly. This Korean dishes restaurant is located in Jongno-gu, Seoul.
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