Biblioteca Jeongdok (서울특별시교육청 정독도서관) - Los alrededores - información de viajes Corea

Biblioteca Jeongdok (서울특별시교육청 정독도서관)

5.9Km    2021-08-05

Bukchon-ro 5-gil 48, Jongno-gu, Seúl
+82-2-2011-5799

La biblioteca fue fundada en el año 1977 en el antiguo Colegio Secundario Gyeonggi, ubicado en Bukchon de Jongno-gu, Seúl. Conserva aproximadamente 490.000 libros, 16.300 materiales no textuales, etc., y, en el edificio anexo podrá encontrarse con más de 12.000 materiales académicos. Su finalidad es contribuir en la educación y en el desarrollo cultural, ofreciendo información actualizada, fuentes de estudio y cultural a los ciudadanos de Seúl. Más allá de ofrecer el servicio de alquiler de textos y funcionar como un espacio de lectura, también realiza variedad de programas culturales; encuentro con autores, exposición fotográfica, club de lectura, teatro de marionetas, concierto musical, espectáculo de danzas, etc. La otra gran diversión de la biblioteca es la función de películas.

Jirisan Restaurant (지리산)

5.9Km    2019-08-01

30, Insadong 14-gil, Jongno-gu, Seoul
+82-2-723-4696

Jirisan is one of the representative Korean restaurants in Insa-dong, an area known for its traditional culture. One of the trademarks of this restaurant, besides its amazingly delectable bean and tofu dishes, is a wooden sign that welcome guests into a neat and cozy interior.

Each day, fresh beans are ground at the restaurant to prepare dishes such as soybean paste, soft tofu, and bean-curd tofu stew. Bean-curds are prepared by using seawater, which gives the tofu a unique flavor. The fresh and clean taste of the tofu is one of the many reasons that choosey tofu aficionados flock to the restaurant.

Not just limited to tofu, Jirisan presents customers with a full-range of side dishes such as kimchi, japchae (glass noodles with sautéed vegetables), cucumber kimchi, seasoned seaweed, braised lotus roots, roasted yellow corbinas (a type of fish), leafy greens, bean-curd stew, and more. The restaurant gives visitors a chance to experience a hearty traditional Korean-style meal, but has thoughtfully toned down its seasonings to appeal to a wider audience (particularly those not used to spicy foods).

One of the recommended menu items is the Jirisan set meal, which offers diners the chance to sample foods that are popular in the Jirisan region. Adventurous diners may want to try the sea urchin soup or dried Pollack soup.

The restaurant, originally a traditional Korean house, has been modified over the years to better suit the needs of its customers. The walls surrounding the structure were removed and a glass ceiling was installed to allow guests to enjoy the natural light of the sun as they sample some of the area’s best traditional Korean cuisine.

Centro de Arte de Seúl Galería Gongpyeong (서울아트센터 공평갤러리)

5.9Km    2023-01-03

Samil-daero 30-gil 10-3, Jongno-gu, Seúl.

Choedaegamne (최대감네)

6.0Km    2020-06-01

12-3, Insadong 8-gil, Jongno-gu, Seoul
+82-2-733-9355

Choedaegamne is a traditional restaurant with a cozy garden and a pond. It is located at the end of the alley next to Inside Plaza. At this famous restaurant located in Insa-dong, a traditional interior is enhanced by the date trees planted in between tables. Various dishes are available such as Ssambapjeongshik with organic vegetables, beef shabu shabu using beef stock and fresh tender galbi (ribs) which are purchased daily.

Insadong Maneul Bossam (인사동마늘보쌈)

6.0Km    2021-03-19

12-5, Insadong 8-gil, Jongno-gu, Seoul
+82-2-735-7885

This is a Korean cuisine located in Insa-dong, Seoul. It is located at Ssamji-gil in Insa-dong. The representative menu is napa wraps with pork and garlic.

Sanchon (산촌)

6.0Km    2019-06-13

30-13, Insadong-gil, Jongno-gu, Seoul
+82-2-735-0312

Founded and opened by Monk Jeongsan, Sanchon is a vegan-friendly restaurant that mainly serves temple foods. The dishes found here are a results of Kim Yun-sik, who was inspired by the simple, clean and healthy diet that a Buddhist practitioner taught him years ago. Now, being a top authority on vegetarian food in Korea, Kim Yun-sik helped perfect the standard and quality of temple food.  

The dishes are made with all natural ingredients such as vegetables and mountain herbs, and are cooked without chemical additives. The actual dishes served vary by season, and in order to meet the tastes of the general public, the restaurant includes "five spices" (garlic, shallots, mountain leeks, etc.), which monks are typically not allowed to eat. Those who would like their food without these ingredients are asked to make their request at least one day prior to visiting.

Gayaseong (가야성)

6.0Km    2021-03-26

6, Eulji-ro 9-gil, Jung-gu, Seoul
+82-2-2267-3939

It is a popular store among office workers in Euljiro. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is noodles in black bean sauce.

Doore (두레)

6.0Km    2020-01-03

5-24, Insadong 4-gil, Jongno-gu, Seoul
+82-2-732-2919

Stew cooked with fermented soybean paste is this restaurant's signature dish. Rice with beef soup contains pyogo mushrooms and seaweed. The ugeoji soup is also a highlight. Made from the four legs of a cow and mixed with soybean paste, it is very unique. Variations of daily side dishes are also available.

Kimchigol Well-being Bapsang(김치골웰빙밥상)

6.0Km    2020-10-30

22-5, Insadong-gil, Jongro-gu, Seoul
+82-2-720-6436

A restaurant where you can try kimchi, a Korean traditional dish, and meat. The representative menu is napa wraps with pork. This is a Korean cuisine located in Insa-dong, Seoul.

Museo Alive (en Insa-dong) (박물관은 살아있다(인사동점))

6.0Km    2020-11-24

Insadong-gil 12, Jongno-gu, Seúl
+82-2-1544-8506

Con una extensión de más de 1.280 ㎡, el Museo Alive, inaugurado el 6 de marzo de 2014, está situado en Insa-dong, un vecindario conocido por su mezcla de ambientes, tanto históricos como modernos. Las exposiciones incluyen obras de efectos ópticos, objetos artísticos y contenido multimedia, entre otros. Más de 100 piezas está exhibidas en las salas.