Onmaeul (온마을)
3.9Km 2021-03-22
127, Samcheong-ro, Jongno-gu, Seoul
+82-2-738-4231
A place that sells dishes made with beans, which are good for the health. This restaurant's signature menu is pureed soybean stew. This Korean dishes restaurant is located in Jongno-gu, Seoul.
Brown Avenue (브라운에비뉴)
3.9Km 2021-03-19
5, Hyehwa-ro, 3-gil, Jongno-gu, Seoul
+82-2-762-8334
A café where it is good to have a meal because it has a brunch menu as well as drinks. This restaurant's signature menu is americano. This cafe is located in Jongno-gu, Seoul.
Cheongchun Theater (청춘극장)
3.9Km 2021-03-29
112-5, Haengdang-ro, Seongdong-gu, Seoul
+82-2-2294-6995
It is a restaurant frequented by many celebrities. The best menu at this restaurant is grilled back ribs. This Korean dishes restaurant is located in Seongdong-gu, Seoul.
Dohajeong (도하정)
3.9Km 2021-04-01
38, Mapo-daero, 4-gil, Mapo-gu, Seoul
+82-10-9440-6639
A restaurant frequently introduced in Korean gourmet programs. This Korean dishes restaurant is located in Mapo-gu, Seoul. The representative menu is beef bone soup.
CAFÉ L.vin (카페엘빈)
3.9Km 2021-03-30
271-1, Changgyeonggung-ro, Jongno-gu, Seoul
+82-2-763-7564
This is a place with terrace seats. This cafe is located in Jongno-gu, Seoul. The most famous menu is americano.
Hangukgwan (한국관)
3.9Km 2021-03-18
40, Seonggyungwan-ro, Jongno-gu, Seoul
+82-2-764-6953
A great restaurant for group dinners. The best menu at this restaurant is Grilled Beef Ribs. This is a Korean cuisine located in Jongno-gu, Seoul.
Museo del Búho (부엉이박물관)
4.0Km 2022-09-19
Bukchon-ro 143, Jongno-gu, Seúl
El búho es considerado como un animal símbolo de la sabiduría. En los cuentos infantiles, muchas veces se ven a búhos con gafas y libros en sus alas. El museo está diseñado al estilo clásico, como una cafetería, y expone obras artísticas, artesanías, etc., alrededor de 2.000 piezas relacionadas con los búhos. Dichos artículos fueron coleccionados durante 30 años, recorriendo varios lugares del mundo, por Bae Myeong-hui (madre de los búhos), quien es la directora del museo.
Es un espacio peculiar, que fue reconstruido sobre una antigua casa, y los visitantes son recibidos calurosamente por la madre de los búhos, que también les sirve café o té. Al estar ubicado cerca del centro de la ciudad, es ideal para aquellos que deseen disfrutar un momento especial, observando las artesanías y obras artísticas. Además, otra fuente de diversión es escuchar historias sobre los búhos y los episodios relacionados con la colección.
Ilsong Kalguksu (일송칼국수)
4.0Km 2021-03-18
44, Seonggyungwan-ro, Jongno-gu, Seoul
+82-2-765-0880
This is a Korean cuisine located in Jongno-gu, Seoul. A store serving dishes at low prices. The best menu at this restaurant is noodle soup with clams.
Darakjeong (다락정)
4.0Km 2021-03-26
131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697
Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.
Nunnamujip (눈나무집)
4.0Km 2020-06-16
136-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-739-6742
Nunnamujip is famous for a North Korean dish called, “Kimchi mari guksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchi mari bap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.
The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.
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