Choryuhyang (초유향) - Los alrededores - información de viajes Corea

Choryuhyang (초유향)

13.4Km    2017-11-23

24-10, Dadong-gil, Jung-gu, Seoul

This restaurant's feature items are its Samseon-nurungjitang, Dongpayuk, and Seafood Galbi. Seafood is plentiful in the Samseon-nurungjitang, making for a delicous soup base to which nicely browned rice is added later. When the browned rice is added to the soup base, a loud crackling noise is heard, which signals the beginning of a delicious meal.

Festival de los Faroles de Loto (연등회)

13.4Km    2024-05-24

Ujeongguk-ro 55, Jongno-gu, Seúl.
02-2011-1745

Esta celebración tradicional budista tiene unos 1.200 años de historia, desde la época del reino de Silla. En los tiempos de la dinastía Goryeo era conocido como Yeon Deung Hoe, mientras que durante la dinastía Joseon se le llamaba Gwandeungnori. Hasta el día de hoy se mantiene esta tradición que ha sido reconocida como Patrimonio Cultural Intangible de la Humanidad por la Unesco. La ciudad y los templos se iluminan con los faroles de loto y hay vistosos festejos, desfiles y actividades.

Lacantina (라칸티나)

13.4Km    2021-03-29

19, Eulji-ro, Jung-gu, Seoul
+82-2-777-2579

The first Italian restaurant in Korea. This Western dishes restaurant is located in Jung-gu, Seoul. The representative menu is pasta.

Suha-dong Gran Seoul (수하동 그랑서울)

13.4Km    2021-03-29

33, Jong-ro, Jongno-gu, Seoul
+82-2-2158-7958

A gomtang (beef-bone soup) specialty store that uses only Korean beef. The best menu at this restaurant is beef bone soup. This Korean dishes restaurant is located in Jongno-gu, Seoul.

LoL Park (롤파크)

13.4Km    2024-04-23

Jongno-ro 33, Jongno-gu, Seúl

Altar Hwangudan (환구단)

13.4Km    2021-07-30

Sogong-ro 112, Jung-gu, Seúl

El Altar Hwangudan es uno de los altares donde se realizaban rituales sagrados. Los primeros se hicieron durante la dinastía Goryeo, a cargo del rey Seongjong, en el primer mes de 983 (2º año de su reinado), pero su realización se vio interrumpida en diversos períodos hasta que en 1456, ya en la dinastía Joseon, se retomaron estas prácticas. El Altar Hwangudan empezó a tener rituales 1457, pero en 1464 se abolieron nuevamente hasta 1897.

Songa Myeongga (손가명가)

13.4Km    2021-03-19

13, Dadong-gil, Jung-gu, Seoul
+82-2-777-1013

This Korean cuisine is located near Euljiro 1(il)ga Station, Seoul. It is a popular restaurant for group dinners. The representative menu is pork and kimchi stew.

Mercado Namdaemun (남대문시장)

13.4Km    2024-05-17

Namdaemunsijang 4-gil 21, Jung-gu, Seúl

Jeonju Hoegwan (전주회관)

13.4Km    2019-08-31

32-1, Sejong-daero 14-gil, Jung-gu, Seoul
82-2-778-6689

Well-known among both Koreans and foreigners, this restaurant has been specializing in traditional Korean dishes for more than 50 years. Its gopdol bibimbap is patented and also the most popular dish in the restaurant.

Songwon Bokjib (송원복집)

13.5Km    2021-10-22

39, Namdaemun-ro 5-gil, Jung-gu, Seoul
+82-2-755-3979

This restaurant serves traditional Japanese-style pufferfish specialties. With almost half-century of experience in pufferfish cuisine, the owner of Songwon was trained in Teppan, Japan and remains a special member of the Japanese Pufferfish Federation. The restaurant also offers eel, sukiyaki, and sushi dishes, all made in the traditional Japanese style.