2.8 Km 0 2023-08-25
40, Jahamun-ro 36gil, Jongno-gu, Seoul
La bibliothèque littéraire Cheongun si situe au pied du mont Inwangsan, elle est accessible en suivant les chemins de trekking du mont à partir de la porte Changuimun le long des murailles de la forteresse. L'établissement est réputé pour son architecture en hanok et les vues du mont Inwangsan.
2.8 Km 16867 2020-04-10
50, Toegye-ro 76-gil, Jung-gu, Seoul
+82-2-2232-7872
I Love Sindangdong Tteokbokki is a tteokbokki (spicy rice cakes) restaurant opened in 2001 when seven tteokbokki restaurants with over 25 years of history joined together. A DJ plays music and tells stories to the guests. The restaurant also features a stage with an acoustic guitar for live performances. Order and delivery service is available via the website.
2.8 Km 9211 2019-12-24
115, Seongbuk-ro, Seongbuk-gu, Seoul
+82-2-764-2420
In business for more than 40 years, Seongbukdong Dwaejigalbijip has become a local legend thanks to its simple but savory menu. Pork served at the restaurant is marinated overnight in a special sauce, which infuses the meat with rich flavors that are released when the meat is grilled and the fat drips off. The restaurant’s main dishes include dwaeji galbi (grilled pork ribs) and dwaeji bulgogi baekban (set meal with bulgogi meat grilled over the fire).
2.8 Km 111 2021-03-29
4, Seongbuk-ro 23-gil, Seongbuk-gu, Seoul
+82-2-743-0325
As a place where you can eat at affordable prices, it is a restaurant loved by local residents. The best menu at this restaurant is pork bulgogi. This Korean dishes restaurant is located in Seongbuk-gu, Seoul.
2.9 Km 18175 2021-03-29
5, Dasan-ro 35-gil, Jung-gu, Seoul
+82-2-2232-8930
Opened in 1953 by a woman known as Mabongnim, the restaurant takes pride in its 50-plus years of service. As Mabongnim gained popularity, other similar establishments opened nearby, and eventually, formed the now famous “Tteokbokki Street.” The elderly proprietor is well known, even starring in a red-pepper paste (gochujang) ad in the 1990's.
The secret of this restaurant’s tteokbokki lies in the fact that red pepper
paste is mixed with Chinese soybean paste for a sweet and spicy taste, but has now been adopted by other Sindang-dong restaurants. Nevertheless, there is something special about this restaurant’s fare. At present, Mabongnim’s daughters-in-law are running the restaurant.
2.9 Km 8756 2020-04-09
217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2234-3649
Jongjeom Tteokbokki opened in 1978 and has been a popular restaurant on Sindang-dong Tteokbokki Street since then. The restauant serves a special meal option of adding fried rice to tteokbokki.
2.9 Km 16172 2020-04-09
217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2232-4531
Opened in 1979, Urijip Tteokbokki has operated for over 30 years in the same location. This restaurant has a spacious basement area which can accommodate up to 100 people. The restaurant is especially popular among Japanese tourists.
2.9 Km 17349 2023-10-24
Seoul, Jongno-gu, Cheongun-dong 7-4
02-731-1701
Il s'agit d'un festival afin de permettre aux visiteurs de commencer la nouvelle année de manière festival tout en exprimant leurs voeux pour la nouvelle année. Les visiteurs pourront profiter de divers concerts traditionnels et autres activités.
2.9 Km 325 2021-04-01
10, Duteopbawi-ro, Yongsan-gu, Seoul
+82-2-797-8656
Operated by Korean husband and Chinese wife, it offers traditional authentic Chinese dumplings in a small place. Its signature menu, dumpling, passed down to the owner by her grandmother, features different tasty and texture comparing with Korean-style dumpling.
2.9 Km 16446 2016-09-05
Séoul, Seongbuk-gu, Seongbuk-ro 37
070-8644-8320
Le 7ème
festival multiculturel de la nourriture à Seongbuk se tiendra en mai
2015 sur la route Seongbukdong-gil. Il a été inauguré dans le cadre de la journée pour la diversité culturelle désignée par les Nations Unies. Ainsi, le festival permet de découvrir la diversité des cuisines du monde entier en faisant participer 31 ambassades situées en Corée du Sud. Le festival a pour objectif de contribuer à l’entente et au respect entre les différentes cultures et les différentes nations.
L’une des particularité du festival est qu’il fait intervenir des étrangers travaillent en Corée où des étrangers mariés à un coréen ou une coréenne, et non des cuisiniers professionnels.