16.9Km 2024-06-27
334, Junggogae-ro, Sangdang-gu, Cheongju-si, Chungcheongbuk-do
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16.9Km 2024-04-23
226, Daedeok-daero, Seo-gu, Daejeon
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16.9Km 2024-02-15
168 Dongbu-ro, Dong-gu, Daejeon
Chondak Sanori is a Korean restaurant specializing in duck dishes. One of their popular menu items is ori roseu (grilled duck), a dish featuring seasoned duck meat grilled on a pan. This dish is renowned for its tender and savory taste without any gamey smell, making it consistently appealing to diners. When you order ori roseu, it is accompanied by a spicy oritang (duck soup), offering a balanced meal that isn't overly rich, allowing guests to savor duck cuisine without feeling too heavy.
16.9Km 2024-04-22
15, Pungsan-ro, Heungdeok-gu, Cheongju-si, Chungcheongbuk-do
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16.9Km 2024-04-22
129-1, Namsa-ro, Sangdang-gu, Cheongju-si, Chungcheongbuk-do
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16.9Km 2024-04-22
1233, 2sunhwan-ro, Heungdeok-gu, Cheongju-si, Chungcheongbuk-do
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17.0Km 2024-03-15
33, Sangdang-ro 55beon-gil, Sangdang-gu, Cheongju-si, Chungcheongbuk-do
+82-43-201-8238
Located at the heart of Cheongju city center, Jungang Park is a relaxing space full of cultural heritage and things to do. Its most famous feature is the massive ginkgo tree that has stood here for nearly a thousand years. Ginkgo trees are famously long-lived, so this 30-meter high tree with an 8-meter circumference is majestic and welcoming at once. Its nickname, Apgaksu, is said to originate from its leaves resembling a duck foot. Mangseollu Pavilion, a nugak (a building built to have a view of the surrounding areas without any doors or walls) built during the Goryeo period, is the oldest wooden structure in Cheongju. Another cultural site is the Byeongma Jeoldosa Yeongmun Gate, a door that served as the entrance to the office of Byeongma Jeoldosa. Byeongma Jeoldosa was a Joseon-period position tasked with quelling rebellions. The park also hosts musical concerts and presentations.
17.0Km 2024-02-15
6 Seonhwa-ro 196beon-gil, Dong-gu, Daejeon
Wangwan Sikdang, a popular eatery, opens its doors for a brief two-hour lunchtime service. The menu features two signature items: kongnamul bap (bean sprout rice) mixed with soy sauce seasoning and yukhoe (beef tartare) made with Korean beef. These dishes, especially when combined, create a harmonious and delightful flavor. Conveniently situated, it is just a 15-minute walk from KTX Daejeon Station, ensuring easy accessibility.
17.0Km 2024-12-24
대전광역시 동구 대전로825번길 11
042-253-6799
Established in 1961, this restaurant is still regarded as one of the best places for kalguksu in the Daejeon area. The broth, made from beef bones and anchovies, is enriched with perilla seed powder, creating a rich and nutty flavor. For the full experience, try pairing it with suyuk (boiled pork slices) or dubu duruchigi (stir-fried bean crud).
17.0Km 2024-02-15
13 Daejeon-ro 825beon-gil, Dong-gu, Daejeon
Samdaejjae Jeontong Kalguksu is a restaurant located near Daejeon Station, specializing in kalguksu (noodle soup). The menu consists of kalguksu and suyuk (boiled pork slices), with a seasonal addition of kongguksu (noodles in cold soybean soup) during the summer. The kalguksu at this restaurant is characterized by its rich and hearty broth, made from a Korean beef bone base that is simmered for an extended period. Known for its affordable prices, the restaurant enjoys a loyal following among its customers.