Dakbalmeogeun Saeu Sinchon Direct(닭발먹은새우 신촌직영) - Los alrededores - información de viajes Corea

Dakbalmeogeun Saeu Sinchon Direct(닭발먹은새우 신촌직영)

Dakbalmeogeun Saeu Sinchon Direct(닭발먹은새우 신촌직영)

13.3Km    49     2020-11-20

8-3 Yonsei-ro 5ga-gil Seodaemun-gu Seoul
+82-70-8977-7000

This is a place that sells chicken feet with adjustable spice levels. This Korean dishes restaurant is located in Seodaemun-gu, Seoul. The most famous menu is chicken feet.

Tosokchon Samgyetang (토속촌삼계탕)

Tosokchon Samgyetang (토속촌삼계탕)

13.3Km    283332     2021-03-24

5, Jahamun-ro 5-gil, Jongno-gu, Seoul
+82-2-737-7444

Located near Gyeongbokgung Station, the restaurant was also frequented by late President Roh Moo-hyun. It produces their ingredients like Tojongdak (Korean chicken), 4-years ginseng, chest nut, jujube, garlics, ginger, adlay, perilla seeds, pumpkin seeds, sunflower seed, nuts, pine nut, black sesame, and etc.
Even though one has to wait to enter during lunch time, do not worry about long wait as the restaurant is spacious. Besides Samgyetang (ginseng chicken soup), it serves Ogol-samgyetang, otdak, pajeon (green onion pancake), Rotisserie chicken, and other menus.

STAY dayoff [Korea Quality] / 스테이 데이 오프 [한국관광 품질인증/Korea Quality]

STAY dayoff [Korea Quality] / 스테이 데이 오프 [한국관광 품질인증/Korea Quality]

13.3Km    8     2021-03-29

6, Jahamun-ro 1da-gil, Jongno-gu, Seoul

This hanok (traditional Korean house) is located behind Seochon Food Street, located near Gyeongbokgung Station on Seoul Subway Line 3. It is located only 5 min away by foot from the station. Opening the door brings one to a small garden, furnished with stones and moss on a corner, and the interior also speaks to the unique combination of a modern hanok with contemporary sensibilities. The building is divided into the main building and annex building, with the former having two queen bedrooms connected by a living room and kitchen as well as two bathrooms.
The annex building is the hidden jewel of STAY dayoff, which houses a bathtub and a sauna facility behind a beautiful window wall. When the windows are opened, it is like being in an open-air bath overlooking the garden and the hanok. The standard occupancy of the house is 4, with a 10% discount available for guests staying for more than 2 nights on weekdays, and towel replacement and cleaning services are offered for guests staying for more than 4 nights.

Boan1942 (보안1942)

13.3Km    0     2023-12-21

Hyoja-ro 33, Jongno-gu, Seúl

Antes de convertirse en un espacio de arte en 2007, Tongui-dong Boan sirvió como lugar de descanso para los viajeros desde 1942 hasta 2005. Después de una breve pausa, el lugar se renovó como espacio cultural en 2017 para continuar con su legado histórico y brindar creatividad e inspiración bajo el concepto de "Boanstay".

Boan1942 se divide en un espacio cultural (que consta de una cafetería, un taller de proyectos, una librería y un área de exposiciones), y Boanstay (en los pisos 3 y 4, ofreciendo alojamiento temporal a los nómadas culturales). Ubicado en Seochon, el centro de la cultura, la historia y el tráfico de Seúl, Boanstay ofrece una espléndida vista de los patrimonios históricos y culturales de Seúl, como el palacio Gyeongbokgung, Cheong Wa Dae y la Aldea Tradicional Seochon.

* Cortesía de Boanstay.

Wondang Gamjatang Hongdae(원당감자탕 홍대)

Wondang Gamjatang Hongdae(원당감자탕 홍대)

13.3Km    97     2020-11-02

20-6, Wausan-ro, 21-gil, Mapo-gu, Seoul
+82-2-333-1706

Experience gamjatang (pork back-bone stew), one of Korea’s representative stews. The representative menu is pork back-bone stew. This Korean cuisine is located near Hongik Univ. Station, Seoul.

SU KARA MARKET (수카라)

SU KARA MARKET (수카라)

13.3Km    4792     2021-06-30

157, Wausan-ro, Mapo-gu, Seoul
+82-2-334-5919

It is a store where you can take out various sauces and desserts. This cafe is located in Mapo-gu, Seoul. The most famous menu is dessert.

Wan Chai (완차이)

Wan Chai (완차이)

13.3Km    10211     2019-04-10

50-7, Myeongmul-gil, Seodaemun-gu, Seoul
+82-2-392-0302

Wan Chai is a Chinese restaurant with a name meaning "spicy," and is a must-visit for those who love spicy food. Rather than the original spicy Chinese Sichuan cuisine, a small amount of Korean spices have been added to create even better tasting dishes.

The most popular item on the menu is a large plate of reddened mussels known as the Extra Spicy Stir-fried Mussels. The dish is a mixture of spicy red peppers, garlic, and spicy sauce, stir-fried to perfection. Many customers also come in for the gul jjamppong (spicy noodle soup with oysters). Even the jajangmyeon (noodles in black bean sauce) tastes great here, with clean-tasting black soy bean sauce. Finally, for dessert, lychee is served, a unique treat to finish off a meal at Wan Chai.

Ttobogetji Tteokbokki (또보겠지 떡볶이)

Ttobogetji Tteokbokki (또보겠지 떡볶이)

13.3Km    23     2017-01-10

34-5, Jandari-ro 6-gil, Mapo-gu, Seoul

Also referred to as “Tto-tteok,” Ttobogetji Tteokbokki is a popular tteokbokki restaurant that has many branches in Hongdae. Upon order, tteok (rice cake), egg, eomuk (fish cake), and three different vegetables are served together with an order of tabletop tteokbokki. Additional menu such as noodles, fried potatoes, and fried rice are also available.

Igamyeonok (이가면옥)

Igamyeonok (이가면옥)

13.3Km    98     2021-03-18

33, Jahamun-ro, 1-gil, Jongno-gu, Seoul
+82-2-3210-3337

A cold buckwheat noodles specialty restaurant located near Gyeongbokgung (Government Complex-Seoul) Station in Seoul. Hamheung-style naengmyeon (Korean cold noodle) restaurant. The most famous menu is cold buckwheat noodles with raw fish.

Museo del Búho (부엉이박물관)

Museo del Búho (부엉이박물관)

13.3Km    4043     2022-09-19

Bukchon-ro 143, Jongno-gu, Seúl

El búho es considerado como un animal símbolo de la sabiduría. En los cuentos infantiles, muchas veces se ven a búhos con gafas y libros en sus alas. El museo está diseñado al estilo clásico, como una cafetería, y expone obras artísticas, artesanías, etc., alrededor de 2.000 piezas relacionadas con los búhos. Dichos artículos fueron coleccionados durante 30 años, recorriendo varios lugares del mundo, por Bae Myeong-hui (madre de los búhos), quien es la directora del museo.

Es un espacio peculiar, que fue reconstruido sobre una antigua casa, y los visitantes son recibidos calurosamente por la madre de los búhos, que también les sirve café o té. Al estar ubicado cerca del centro de la ciudad, es ideal para aquellos que deseen disfrutar un momento especial, observando las artesanías y obras artísticas. Además, otra fuente de diversión es escuchar historias sobre los búhos y los episodios relacionados con la colección.